Chapter 26: Keep Your Fork—There’s Pie

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Basic Double-Crust Pie Dough

Hand Mixed Basic Double-Crust Pie Dough

Basic Single-Crust Pie Dough

Hand Mixed Basic Single-Crust Pie Dough

Single-Crust Pie Dough for Custard Pies

All-Butter Double-Crust Pie Dough

Hand Mixed All-Butter Double-Crust Pie Dough

Foolproof Double-Crust Pie Dough

Foolproof Single-Crust Pie Dough

Graham Cracker Crust

Classic Apple Pie

Apple Pie with Crystallized Ginger

Apple Pie with Dried Fruit

Apple Pie with Fresh Cranberries

Deep-Dish Apple Pie

Fresh Peach Pie

Pie Dough for Lattice-Top Pie

Fresh Strawberry Pie

Blueberry Pie

Summer Berry Pie

Sweet Cherry Pie

Pumpkin Pie

Pecan Pie

Triple Chocolate Chunk Pecan Pie

Key Lime Pie

Lemon Meringue Pie

Lemon Chiffon Pie

Coconut Cream Pie

Chocolate Cream Pie

Classic Tart Dough

Lemon Tart

Free-Form Summer Fruit Tart

Fresh Fruit Tart with Pastry Cream

Mixed Berry Tart with Pastry Cream

Apple Galette

French Apple Tart

Free-Form Apple Tart

30-Minute Tarte Tatin

Pear Tatin

Best Chocolate Tart