Ready in 30 to 35 minutes
Stir-Fried Chicken with Snap Peas and Basil
Maque Choux with Andouille Sausage
Black Bean Noodles with Pork and Mushrooms
Braised Chickpeas and Spinach with Smoked Paprika and Garlic (Guisat de Cigrons)
Tortilla Española with Potato and Eggplant
Soupy Rice with Chicken, Bok Choy and Mushrooms (Pao Fan)
White Balsamic Chicken with Tarragon
Mussels with Fennel, Crème Fraîche and Vermouth
Sesame Stir-Fried Pork with Shiitakes
Tagliatelle with Portobellos and Chive Ricotta
Herbed Bulgur Pilaf with Fried Chickpeas
Pasta with Seared Cauliflower and Garlic
Pork Chops in Chipotle Sauce (Chuletas de Puerco Enchipotladas)
Orecchiette with Sausage and Chard
Hazelnut-Crusted Chicken Cutlets with Arugula and Fennel Salad
Vietnamese Shaking Beef (Bò Lúc Lắc)
Spiced Turkey Cutlets with Apricot-Shallot Chutney
Pasta with Browned Butter, Yogurt and Herbs
Toasted Pearl Couscous with Fried Eggs
Vietnamese Meatball Lettuce Wraps
Roast Cod with Tahini-Herb Butter
Black-Eyed Pea Stew with Tomato (Red-Red)
Macanese Meat-and-Potato Hash (Minchi)
Paprika-Rubbed Pork Tenderloin