Contents

Acknowledgments

Preface: A Few Words from Carol

Introduction

Gluten-Free Survival Guide

Gluten: A Real Pain in the Gut

Going against the Grain: Flours for Gluten-Free Baking

The Gluten-Free Kitchen

Recipes

Breakfast & Brunch

Small Bites

Soups & Salads

Main Dishes

Breads

Desserts

Menus

Brands Used in Developing Recipes

Index