CONTENTS

It’s Always a Party Outdoors

The Art of Outdoor Flavor

The Complete Outdoor Kitchen

Seasoning 101: Spice Rubs, Marinades, and Mops

Seasoning 102: Barbecue Sauces, Salsas, and Relishes

Sunset Drinks

Party Starters

Tapas and Other Hot Little Numbers

Pizzas and Other Breads with Pizzazz

Brimming Burgers, Sandwiches, Dogs, and Tacos

Fish: The Realy Tasty Fast Food

Sensational Shellfish

A Chicken on Every Spit and a Turkey in Every Pot

Pork with Personality

A Bounty of Beef

Lamb, Veal, and Other Lean Meats

Vegetable Sides and Vegetarian Main Dishes

Flame-Kissed Salads and Pastas

Classic Side Dishes from Inside

Finishing with a Flourish

INDEX

ACKNOWLEDGMENTS

Copyright

About the Publisher