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Index
Cover
Royal Horticultural Society
Title page
Copyright
Preface to third edition
Preface to second edition
Preface to first edition
Chapter 1 Diversity in the plant world
Summary
Introduction
Creating order out of disorder
Colonisation of the land
Communities and the diversity of life forms
Conclusion
Further reading
Authors and affiliations
Chapter 2 The plant body: structure and function
Summary
Introduction
Energy flow in the biosphere: photosynthesis and respiration
The leaf: into the labyrinth
The stem: reach for the sky
The root: mining for minerals and water
Conclusion
Further reading
Authors and affiliations
Chapter 3 Reproduction: securing the future
Summary
Introduction
Vegetative reproduction
Sexual reproduction
Conclusion
Further reading
Authors and affiliations
Chapter 4 Naming plants
Summary
Introduction
Latin botanical names
Taxonomy: order in diversity
Cultivated plant taxonomy
Why plants change their names
The quest for stability and linking information systems
How to identify a plant
Conclusion
Further reading
Authors and affiliations
Chapter 5 Selecting and breeding plants
Summary
Introduction: adaptation and design
Genes
Genomes
Mutation
Heterozygosity and homozygosity
Breeding systems
Recombinant DNA technology
Conclusion
Further reading
Authors and affiliations
Chapter 6 Soils and roots
Summary
Introduction
How soils are formed
Physical properties of soils
Chemical properties of soils
Biological properties of soils
Roots and soils
Conclusion
Further reading
Authors and affiliations
Chapter 7 Soil cultivation and fertility
Summary
Cultivating the soil
Managing soil nutrients
Sources of the major plant nutrients
Fertilisers
Manures
Composts
Managing soil pH
Managing water
Conclusion
Further reading
Authors and affiliations
Chapter 8 The plant environment: light and water
Summary
Introduction
Light and photosynthesis
The effects of shade
Water
Physical structures that help to conserve water
Biochemical pathways that help conserve water
Salinity
Too much water
Aquatic plants
Watering in the garden
Choosing plants for particular conditions
Conclusion
Further reading
Authors and affiliations
Chapter 9 Plants and the seasons
Summary
Introduction
Day-length
Temperature
Direct effects of temperature on flowering
Conclusion
Further reading
Authors and affiliations
Chapter 10 Growing plants from seed
Summary
Introduction
Seed production and germination
Seed storage
Dormancy
Germination
Some practical considerations
Collecting seeds, and F1 hybrids
Further reading
Authors and affiliations
Chapter 11 Vegetative propagation
Summary
Introduction
Characteristics of vegetative propagation and its value to gardeners
How plants regenerate
Practical propagation
Conclusion
Further reading
Authors and affiliations
Chapter 12 Size and form
Summary
Introduction
How size is controlled
Form and size can be manipulated by the gardener
Conclusions
Further reading
Authors and affiliations
Chapter 13 Colour, scent and sound in the garden
Summary
Introduction
Colour in plants
Variegation
Environmental factors influencing colour
The use of colour in the garden
Scent and flavour
Scent wheels
Sound
Conclusion
Further reading
Authors and affiliations
Chapter 14 Climate and weather
Summary
Introduction
Temperature
Precipitation
Wind
Pressure
Light
Seasonality
Climate
Conclusion
Further reading
Authors and affiliations
Chapter 15 Climate and other environmental changes
Summary
Global environmental change
Changes in atmospheric composition
Climate change and climate variation
Changes in nutrient cycles
Other environmental changes
Conclusions
Further reading
Authors and affiliations
Chapter 16 Protected cultivation
Summary
Why protect plants?
What are the benefits?
Principles of protection
Cladding materials
Types of protection
Systems to be added
Does protection have disadvantages?
Crops grown under protection
Conclusions
Further reading
Authors and affiliations
Chapter 17 The diversity of the undesirables
Summary
Introduction
Pests
Diseases
Weeds
Intraspecific diversity
Deciding whether an organism is a problem
Poisonous and irritant plants
Conclusion
Further reading and sources of information
Authors and affiliations
Chapter 18 Controlling the undesirables
Summary
Introduction
Keeping out the undesirables
Know your enemy
Control
Conclusions
Further reading and sources of information
Authors and affiliations
Chapter 19 Maturation, ripening and storage
Summary
Introduction
Changes in metabolism and ethylene synthesis
Maturation and ripening
Pre-harvest influences on storage quality
Harvesting, handling and preparation for storage
Post-harvest treatments
The storage environment
Trends in commercial storage
Non-commercial storage
Conclusion
Further reading
Authors and affiliations
Chapter 20 Garden ecology
Summary
Ecology and ecosystems
Habitats
Biodiversity
Conclusions
Further reading
Authors and affiliations
Chapter 21 Garden wildlife and conservation
Summary
Natives and aliens
Gardens and the wider environment
Conservation in gardens
Conclusions
Websites and further reading
Authors and affiliations
Chapter 22 Low-input and low-impact gardening
Summary
Introduction
Conservation of resources in the garden
Wildlife
Carbon and greenhouse gas emissions
Conclusions
Further reading
Authors and affiliations
Chapter 23 Health, well-being and socio-cultural benefits
Summary
Gardens and ecosystem service provision
Why garden?
Gardens and green therapy
Restorative landscapes
Horticultural therapy
Health risks
Crime and antisocial behaviour
Social and educational opportunities
Children and green space
Encouraging a balanced diet
Gardening and attitudes to the wider environment
Conclusions
Further reading
Author and affiliations
Chapter 24 Gardens for science
Summary
Introduction
Botanic gardens
The gardens of horticultural societies
Private and small commercial gardens
Universities and independent research institutes
Conclusion
Further reading
Authors and affiliations
Glossary
Index
EULA
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