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Index
Cover
Related Titles
Title Page
Copyright
Table of Contents
Preface
Acknowledgments
Chapter 1: English Grammar 101
1.1 Parts of Speech: Noun, Pronoun, Adjective, Verb, Adverb, and so on
1.2 Practical Usage of Adjectives and Their Comparative and Superlative Forms
1.3 Use of Questioning Words for the Inquisitive Lab Worker
Chapter 2: English Grammar 102
2.1 Capitalization Rules (Regeln für Groß- und Kleinschreibung)
2.2 Punctuation Marks and Punctuation Rules (Interpunktionszeichen und Interpunktionsregeln)
2.3 Spelling Hints, Tips, and a Rule with Exceptions!
Chapter 3: Technical English Vocabulary
3.1 Grammar 101: Homonyms
3.2 Prefixes and Suffixes
3.3 Synonyms vs. Antonyms
Chapter 4: Specialized Usages of English Language
4.1 Gender Wars: Masculine vs. Feminine Words
4.2 Comparisons of British (Oxford) EnglishBrE vs. American EnglishAmE: The Spelling and Expression Wars!
Chapter 5: MBA 101 – Business Communication Skills
5.1 Abbreviations for Everyday Needs in the Laboratory
5.2 Oral Communication Skills
5.3 Writing Communication Skills
5.4 Business Writing Communication Skills
5.5 Writing a ShortBio (Short Biography)
Chapter 6: MBA 102 – Business Communication Skills
6.1 Company Hierarchies and Business Titles Used in Industry
6.2 Participating in a Sector Industry Event
6.3 Participating in a Webinar
6.4 Business Speaking Skills
Chapter 7: Science 101
7.1 Branches of Science – Biology, Chemistry, Physics, and Other Related Fields of Science
7.2 Weather and Meteorology
7.3 Meteorology
7.4 Fields of Science
7.5 Soft vs. Hard Sciences
7.6 Capitalization Rules for the Various Fields of Science
7.7 Branches of Medicine – The Many Facets and Faces of the Medical Field
Chapter 8: Bio-Medicine 102
8.1 Human Anatomy and Physiology: An In-depth Look at the Human Endocrine System
8.2 Laboratory Animals
Chapter 9: Chemistry 101
9.1 Introduction to Basic Chemistry Terminology
9.2 Nomenclature – Organic and Inorganic Chemistry
9.3 Acids, Bases, and pH
9.4 Laboratory Equipment, Utensils, and Apparatus
Chapter 10: Biochemistry 102
10.1 Carbohydrates, Lipids, and Proteins
10.2 Nutrition
10.3 Fermentation and its Industrial Applications
10.4 The 3 E's: Emulsions, Emulsifiers, and Enzymes
Chapter 11: Chemistry 103
11.1 Physical Properties of Compounds
11.2 Describing a Substance or Compound's Physical Properties
11.3 QUIZ YOURSELF
Chapter 12: Physics 101
12.1 What Is Physics?
12.2 Sound Waves vs. Light Waves
12.3 Force
12.4 Gravity
12.5 Osmosis
12.6 Temperature
12.7 Torque
12.8 Viscosity
12.9 QUIZ YOURSELF – Is it Force, Torque, Temperature, or Viscosity that's being described?
12.10 The Electromagnetic Spectrum
12.11 Astronomy
Chapter 13: Regulatory Affairs 101
13.1 Regulatory Affairs
13.2 EU REACH Regulation, Its Language, Terminology, and Abbreviations
13.3 CAS Numbers – Identifying Compounds, Reagents, and Chemicals
13.4 The Material Safety Data Sheet (MSDS)/Safety Data Sheet (SDS): Terminology
13.5 Health Risks and Occupational Safety: Expressions for Use in the Lab
Chapter 14: Legal Language 101
14.1 Introduction
14.2 Reviewing a Typical Contract, Which Concerns Two Parties
14.3 Preparing for the Visit of an English-speaking Technical Representative
14.4 Analyzing and Understanding a Warranty's Terms and Conditions (Geschäftsbedingungen)
Chapter 15: Mathematics 101
15.1 Basic Math Operations and Terminology
15.2 Numerals, Factors, and Words of Succession (Ranking or Order)
15.3 Geometry and Geometric Shapes
15.4 Velocity (Speed)
15.5 Density
15.6 Exponents (Scientific Notation)
Chapter 16: Measurements
16.1 The Metric System
16.2 The Micro Versus Macro Worlds
Chapter 17: Biology 101
17.1 Biological Applications Used in Industry
17.2 The Cell, the Basic Unit of Life
17.3 Comparisons: Prokaryotes Versus Eukaryotes
17.4 Hierarchy and Organization of Cells, Tissues, Organs, Systems, and the Organism
17.5 The Protists, Uni-cellular Organisms
17.6 Organ, a Group of Tissues Functioning Together (Organ, Pronounced like, “Morgen”)
17.7 System, a Group of Organs Functioning Together
17.8 Organism, a Group of Systems Functioning Together
17.9 Comparing Vertebrates (Wirbeltiere) vs. Invertebrates (Wirbellose Tiere)
17.10 Advanced Biology Terminology
Chapter 18: Sector Industry Terminology
18.1 Cosmetics and Toiletries (C&T), Personal or Consumer Health Care, Household Cleaning Products
18.2 Coating, Spraying, Tabletting Technology
18.3 Flavor and Fragrance Terminology
18.4 Medical, Pharma, and Consumer Health: How Drugs and Medications are Administered to Humans
Answers
Chapter 1: English Grammar 101
Chapter 2: English Grammar 102
Chapter 3: Technical English Vocabulary
Chapter 5: MBA 101 Business Communications Skills
Chapter 6: MBA 102 Business Communications Skills
Chapter 7: Science 101
Chapter 8: Bio-Medicine 102
Chapter 9: Chemistry 101
Chapter 10: Biochemistry 102
Chapter 11: Chemistry 103
Chapter 12: Physics 101
Chapter 13: Regulatory Affairs 101
Chapter 14: Legal Language 101
Chapter 15: Mathematics 101
Chapter 16: Measurements
Chapter 17: Biology 101
Sources of Educational Materials – Textbooks, Publications, and Online Sources
Astronomy, Earth Science
Biology
Chemistry
English Grammar, Business Communication Skills
Regulatory and Legal
Sector Industry or Trade Organizations
Physics
Mathematics
Other Online Sources Used for This Book
Industry Related Sources
End User License Agreement
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