1,001 Low-Fat Vegetarian Recipes · Delicious, Easy-to-Make, Healthy Meals for Everyone by Spitler, Sue -- Read -- Imperial Library of Trantor

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Title Page Acknowledgements Introduction INGREDIENT INFORMATION ONE - Appetizers

GORP, BY GOLLY! HOT STUFF! SOY NOSHERS FRUIT NUGGETS EDAMAME SNACKERS TOASTED ONION DIP BAKED ARTICHOKE DIP CURRY DIP TOMATILLO SALSA RED TOMATO SALSA MEXICAN BEAN DIP PINTO BEAN AND AVOCADO DIP CHILI CON QUESO QUESO FUNDIDO SOMBRERO DIP PINE NUT SPINACH PÂTÉ WILD MUSHROOM PÂTÉ SOYBEAN AND VEGETABLE SPREAD HERB CANNELLINI DIP SUN-DRIED TOMATO HUMMUS SPICY ORANGE HUMMUS BLACK BEAN HUMMUS EGGPLANT CAVIAR ROASTED ZUCCHINI AND GARLIC SPREAD ARTICHOKE PÂTÉ GARDEN MUSHROOM SPREAD FAUX CHOPPED LIVER EGGPLANT MARMALADE CHUTNEY CHEESE SPREAD ROASTED GARLIC AND THREE-CHEESE SPREAD PEPPER-ONION RELISH AND CREAM CHEESE CRANBERRY-PISTACHIO CREAM CHEESE SESAME WONTON CUPS GOAT CHEESE QUESADILLAS WITH TROPICAL FRUIT SALSA BLACK BEAN QUESADILLAS POBLANO QUESADILLAS TORTILLA WEDGES NACHOS JICAMA WITH LIME AND CILANTRO FRIED RIPE PLANTAINS FRUIT EMPANADAS RICOTTA-STUFFED SHELLS WITH SPINACH PESTO CHEESE AND SPINACH STUFFED MUSHROOMS CURRIED ONION CROUSTADES ARTICHOKE-STUFFED APPETIZER BREAD CURRIED PINWHEELS MUSHROOM BRUSCHETTA SPINACH AND CHEESE MINI-QUICHES CHEESE AND SPINACH SQUARES BAKED SPINACH BALLS WASABI POTATO SLICES FIVE-SPICE POTSTICKERS CRANBERRY-CHEESE WONTONS MIXED VEGETABLE EGG ROLLS INDONESIAN-STYLE TOFU SATAY TORTELLINI KABOBS WITH MANY-CLOVES GARLIC SAUCE APPLE-CABBAGE STRUDELS ONION AND BLUE CHEESE FOCACCIA CALZONES EASY HERB LAVOSH PITA CHIPS BRUSCHETTA CROUSTADES TOFRUITY VERY BERRY SMOOTHIE POMEGRANATE PASSION CANTALOUPE COOLER

TWO - Soups

BASIC VEGETABLE STOCK ROASTED VEGETABLE STOCK MEDITERRANEAN STOCK RICH MUSHROOM STOCK ORIENTAL STOCK CANNED VEGETABLE STOCK VERY BERRY SOUP SWEET CHERRY SOUP DILLED BEET SOUP BEET BORSCHT CREAM OF BROCCOLI SOUP HERBED BROCCOLI AND PASTA SOUP FOUR-BEAN AND VEGETABLE SOUP NAVY BEAN SOUP WHITE BEAN AND SWEET POTATO SOUP WITH CRANBERRY COULIS BEAN-THICKENED SOUP TUSCAN BEAN SOUP BLACK BEAN SOUP WITH SUN-DRIED TOMATOES AND CILANTRO CREAM CLASSIC BLACK BEAN SOUP GARBANZO BEAN SOUP RUSSIAN CABBAGE SOUP DILLED CARROT SOUP GINGER SPICED-ORANGE CARROT SOUP CREAM OF CAULIFLOWER SOUP WITH CHEESE HERBED CUCUMBER SOUP CUCUMBER AND SORREL SOUP CREAMED CORN SOUP CORN SOUP WITH EPAZOTE EGGPLANT SOUP WITH ROASTED RED PEPPER SAUCE GARLIC SOUP WITH TOAST CREAM OF MUSHROOM SOUP SAVORY MUSHROOM AND BARLEY SOUP BLACK MUSHROOM SOUP FRENCH ONION SOUP THREE-ONION SOUP WITH MUSHROOMS SWEET POTATO CHIPOTLE CHILI ONION AND LEEK SOUP WITH PASTA VIDALIA ONION SOUP CHILLED PEA SOUP SNOW PEA SOUP SPLIT PEA SOUP SWEET RED PEPPER SOUP POTATO AND FRESH HERB POTAGE VICHYSSOISE POTATO CHOWDER HEARTY CORN AND POTATO CHOWDER CHAYOTE SQUASH SOUP WITH CILANTRO SOUR CREAM SUMMER SQUASH SOUP DILLED ZUCCHINI AND BROCCOLI SOUP CINNAMON-SPICED PUMPKIN SOUP CURRIED BUTTERNUT SQUASH SOUP ORANGE-SCENTED SQUASH SOUP CREAM OF TOMATO SOUP TWO-TOMATO SOUP RIPE TOMATO AND LEEK SOUP GAZPACHO SUMMER MINESTRONE VEGETABLE SOUP WITH ORZO LIGHTLY CREAMED VEGETABLE SOUP LIME-SCENTED VEGETABLE SOUP GARDEN HARVEST SOUP VEGGIE BEAN AND BURGER SOUP ALSATIAN PEASANT SOUP MEDITERRANEAN-STYLE VEGETABLE SOUP POBLANO CHILI SOUP TOMATILLO SOUP WITH CILANTRO TORTILLA SOUP POZOLE SUN-DRIED TOMATO AND LINGUINE SOUP CHICK PEA AND PASTA SOUP TWO-BEAN AND PASTA SOUP SPINACH AND TORTELLINI SOUP TORTELLINI SOUP WITH KALE TORTELLINI AND MUSHROOM SOUP GREEK LEMON-RICE SOUP ORIENTAL WATERCRESS SOUP CREAMY PEANUT BUTTER SOUP VIETNAMESE CURRIED COCONUT SOUP COUNTRY LENTIL SOUP INDIAN LENTIL SOUP

THREE - Stews and Casseroles

BEAN-THICKENED VEGETABLE STEW HASTY STEW VEGGIE STEW WITH DUMPLINGS VEGGIE MÉLANGE WITH BULGUR CABBAGE RAGOUT WITH REAL MASHED POTATOES BEAN AND SQUASH STEW CHILI STEW HOT ’N’ SPICY BEAN AND VEGETABLE STEW TEX-MEX VEGETABLE STEW MEXICAN ANCHO CHILI STEW VEGETARIAN MEATBALLS IN TOMATO CHILI SAUCE MEXICAN-STYLE VEGETABLE STEW ORANGE AND GINGER SQUASH STEW CARIBBEAN SWEET-AND-SOUR STEW GINGER BEAN AND BLACKEYE STEW SWEET-SOUR SQUASH AND POTATO STEW TOFU AND VEGETABLE STEW THREE-BEAN STEW WITH POLENTA SPICED BEAN STEW WITH FUSILLI ITALIAN VEGETARIAN MEATBALL STEW GARDEN STEW WITH COUSCOUS MEDITERRANEAN CURRIED STEW OVEN-BAKED VEGETABLE TAJINE MACARONI AND CHEESE MIXED GRAIN AND VEGGIE CASSEROLE VEGETABLE AND MIXED RICE CASSEROLE VEGETARIAN TETRAZZINI MEXICAN-STYLE LASAGNE VEGGIE LASAGNE WITH EGGPLANT SAUCE VEGETARIAN SAUSAGE LASAGNE EGGPLANT LASAGNE BROCCOLI AND CHEESE ROTOLO WITH MANY-CLOVES GARLIC SAUCE SPINACH-MUSHROOM ROTOLO WITH MARINARA SAUCE SPAGHETTI AND EGGPLANT PARMESAN TORTE EGGPLANT AND TOMATO SAUCE PARMESAN VEGETABLE-BARLEY MOUSSAKA RATATOUILLE EGGPLANT CASSEROLE SOUFFLÉ SWEET-SPICED CABBAGE WITH QUINOA

FOUR

SESAME ASPARAGUS STIR-FRY WHITE BEAN MASHERS WITH SAUTÉED VEGETABLES CABBAGE-FENNEL STRUDEL STUFFED CABBAGE WITH CHILI TOMATO SAUCE CABBAGE AND POTATO HASH EGGPLANT POLENTA STACK EGGPLANT AND VEGETABLE SAUTÉ STUFFED PORTOBELLO MUSHROOMS SWEET POTATO CAKES SPAGHETTI SQUASH WITH VEGETABLE SAUTÉ VEGETABLE CREPES NIÇOISE PLATTER VEGETABLE STRUDEL WITH WILD MUSHROOM SAUCE LEEK AND MUSHROOM STRUDEL VEGETABLES PAPRIKASH STUFFED GRAPEVINE LEAVES VEGETABLE CURRY CURRIED TOFU AND VEGETABLES SPAGHETTI AND SPAGHETTI! LENTIL RAVIOLI WITH GINGERED TOMATO RELISH CHEESE-STUFFED PASTA SHELLS WITH SIMPLE TOMATO SAUCE ITALIAN-STYLE VEGGIE MEATBALLS WITH POLENTA GREEN ON GREEN STIR-FRY WITH TOFU SPRING VEGETABLE STIR-FRY THAI STIR-FRY FIVE-SPICE STIR-FRY SZECHUAN VEGETABLE STIR-FRY CHOP SUEY TEEM SEEM LOAF MOO-SHU TEMPEH TEMPEH STEAK WITH RED AND GREEN STIR-FRY BURRITOS WITH POBLANO CHILI SAUCE ENCHILADAS MOLE VEGETABLE ENCHILADAS FLAUTAS WITH TOMATILLO SAUCE TEMPEH FAJITAS THREE-CHILI TAMALES VEGGIE TAMALES WITH BEANS

FIVE - Roasted and Grilled Dishes

ROASTED CORN AND POTATO CHOWDER HOT PEPPER VICHYSSOISE PUREED ROASTED VEGETABLE SOUP ROASTED VEGETABLE MINESTRONE ROASTED MANY-VEGGIE STEW MESQUITE-SMOKED TOFU JERK TEMPEH WITH BLACK BEANS AND RICE TANDOORI TEMPEH WITH ORANGE CILANTRO RICE ROASTED VEGETABLES WITH MUSHROOM TORTELLINI FETTUCCINE WITH ROASTED VEGETABLE SAUCE RISOTTO WITH ROASTED TOMATOES ROASTED SQUASH, MOROCCAN STYLE GRILL-ROASTED VEGETABLES WITH POLENTA ROASTED VEGETABLES WITH BEANS AND FRUIT CASSEROLE OF ROASTED VEGETABLES AND BEANS PORTOBELLO MUSHROOMS WITH GRILLED PEPPER RELISH AND POLENTA ROASTED VEGETABLES, MOO-SHU STYLE SPAGHETTI SQUASH WITH ROASTED TOMATO-HERB SAUCE AND ARTICHOKES ROASTED STUFFED PORTOBELLO MUSHROOMS WITH SPINACH-CILANTRO PESTO GREEK EGGPLANT WITH FETA MEDITERRANEAN ROASTED EGGPLANT AND TOMATOES ROOT VEGGIES AND MASHED POTATOES ORIENTAL VEGETABLE SATAY TOMATOES STUFFED WITH PEPPER-ROASTED WILD MUSHROOMS GRILLED BEET PUREE CAJUN EGGPLANT ROASTED PEPERONATA ROASTED POTATO SALAD VEGETABLE AND WILD RICE SALAD ROASTED MUSHROOM SALAD SWEET ONION SALAD ROASTED ORIENTAL SALAD GRILLED VEGETABLE FAJITAS GRILLED PORTOBELLO MUSHROOM SANDWICHES VEGGIE POCKET SANDWICHES ROASTED CHILI CORN BREAD

SIX - Pasta

HOMEMADE PASTA LIGHT SUMMER PASTA SALAD GARDEN VEGETABLE AND PASTA SALAD PASTA AND PORTOBELLO MUSHROOMS VINAIGRETTE SESAME PASTA SALAD WITH SUMMER VEGETABLES BRUSSELS SPROUTS AND GNOCCHI SALAD RICE NOODLE SALAD CREAMY FETTUCCINE PRIMAVERA FETTUCCINE WITH GREENS AND CARAMELIZED ONIONS FETTUCCINE WITH ROASTED GARLIC, ONIONS, AND PEPPERS FETTUCCINE WITH FRESH FENNEL AND BRUSSELS SPROUTS FETTUCCINE WITH EGGPLANT PERSILLADE LINGUINE WITH JULIENNED VEGETABLES AND RED PEPPER PESTO PASTA WITH GOAT CHEESE AND ONION CONFIT CURRIED PASTA AND VEGETABLES PASTA WITH GREENS AND BEANS VERY SIMPLE PRIMAVERA GREAT GARLIC PASTA PENNE WITH ASPARAGUS AND PLUM TOMATOES “LITTLE EARS” WITH SMOKED TEMPEH AND VEGETABLES FUSILLI WITH TOMATOES AND CORN FARFALLE WITH ROASTED EGGPLANT AND SQUASH BUCATINI WITH BRUSSELS SPROUTS AND WALNUTS ZITI WITH GREMOLATA STAR PASTA WITH CARROTS AND GINGER CREAM SOUTHWEST PASTA WITH CILANTRO PESTO PASTA SANTA FE SESAME NOODLE SOUP WITH VEGETABLES ORIENTAL SOUP WITH NOODLES VEGETABLE LO MEIN STIR-FRIED RICE NOODLES WITH VEGETABLES CHINESE NOODLES WITH SWEET POTATOES AND SNOW PEAS PASTA PEPERONATA PASTA WITH GREENS, RAISINS, AND PINE NUTS “LITTLE EARS” WITH ARTICHOKE HEARTS, MUSHROOMS, AND PEPPERS MAFALDE WITH GARBANZO BEANS, TOMATOES, AND CROUTONS MAFALDE WITH SWEET POTATOES AND KALE PASTA FROM PESCIA PASTA WITH CABBAGE AND POTATOES ROTINI AND BEANS NIÇOISE RIGATONI WITH VEGETARIAN SAUSAGE AND FENNEL PESTO POTATO GNOCCHI WITH SAGE CREAM SPINACH GNOCCHI WITH GORGONZOLA SAUCE MOLDED CAPELLINI CARBONARA SHELLS STUFFED WITH SPINACH AND TOFU VEGETABLE MANICOTTI WITH CREAMED SPINACH SAUCE MUSHROOM-BROCCOLI MANICOTTI ARTICHOKE TORTELLINI BAKE TORTELLINI AND 2-BEAN VEGETABLE SOUP CURRIED TORTELLINI WITH BEANS AND SQUASH 20-MINUTE RAVIOLI WINE-GLAZED RAVIOLI AND ASPARAGUS SWEET POTATO RAVIOLI WITH CURRY SAUCE HERBED CHEESE RAVIOLI WITH WILD MUSHROOM SAUCE EGGPLANT RAVIOLI FETA CHEESE AND SUN-DRIED TOMATO RAVIOLI SQUASH AND MUSHROOM LASAGNE ROASTED RED PEPPER AND SPINACH LASAGNE ARTICHOKE LASAGNE

SEVEN - Loaves, Patties, and Sandwiches

ORIENTAL LOAF MESQUITE-SMOKED TOFU AND BROWN RICE LOAF KASHA LOAF BAKED IN SQUASH HALVES STUFFED POBLANO CHILIES VEGETARIAN BURGER BONANZA VEGGIE-TOFU BURGERS SMOKED TOFU BURGERS SQUASH AND TEMPEH PATTIES VEGETARIAN FALAFEL BURGERS FALAFEL PITAS WITH TAHINI DRESSING HERBED VEGGIE BURGERS KASHA-VEGGIE BURGERS GREEK-STYLE GARBANZO BURGERS WITH FENNEL GOAT CHEESE RELISH CANNELLINI BEAN PATTIES WITH FRESH TOMATO RELISH SOYBEAN-VEGGIE BURGERS EGGPLANT PARM ESAN SANDWICHES VEGETARIAN CHORIZO PICANTE BLACK BEAN TOSTADAS MEATLESS SLOPPY JOES VEGGIE JOES MOCK CHICKEN SALAD SANDWICHES GOAT CHEESE HOAGIES PORTOBELLO MONTE CRISTO GRILL CUCUMBER CHEESE MELT BLUE CHEESE AND PEAR MELT PEANUTTY AND JELLY SANDWICHES SWISS CHEESE AND SPINACH PINWHEELS SLICED MUSHROOM PINWHEELS

EIGHT - Pizzas, Calzones, and Dinner Pies

BASIC PIZZA DOUGH CORNMEAL PIZZA DOUGH WHOLE WHEAT PIZZA DOUGH CHEESE PIZZA DOUGH SPINACH AND 4-CHEESE PIZZA DEEP-PAN SPINACH PIZZA BREAKFAST PIZZA RANCH-STYLE PIZZA REUBEN PIZZA ASIAN-STYLE PIZZA FRENCH-STYLE ONION PIZZA FRESH TOMATO AND BASIL PIZZA ARTICHOKE AND ROASTED PEPPER PIZZA ROASTED RED PEPPER AND CHEESE PIZZA TUSCAN POTATO PIZZA PIZZA ON PASTA LEEK AND FETA PIZZA WITH PESTO TACO PIZZA BLACK BEAN AND JALAPEÑO PIZZA HUEVOS RANCHEROS PIZZA PIZZA WITH YELLOW AND GREEN SQUASH BROCCOLI AND MUSHROOM PIZZA ZUCCHINI AND MUSHROOM PIZZA WITH FILLO CRUST TOMATO FILLO PIZZA GARDEN PATCH PIZZA SPINACH SALAD PIZZA GAZPACHO PIZZA FRUIT ORCHARD PIZZA PEAR DESSERT PIZZA APPLE SALAD PIZZA FRUIT FOCACCIA LEEK AND ONION FOCACCIA VEGETARIAN SAUSAGE CALZONES CHEESE AND MUSHROOM CALZONES SWEET FENNEL CALZONES TORTA RUSTICA ITALIAN VEGGIE BURGER PIE VEGGIE POT PIE AUTUMN VEGETABLE PIE SHEPHERD’S VEGGIE POT PIE USE-IT-UP PIE MEXICALI PIE ARTICHOKE PIE RICH TOMATO TART MUSHROOM TART LEEK PIE SWEET ONION TARTE TATIN CURRIED ONION BAKLAVA SQUASH AND MUSHROOM GALETTE

NINE - Egg and Cheese Dishes

EGGS BENEDICT PIPERADE HASH AND EGGS SWEET POTATO HASH WITH POACHED EGGS EGGS AND MUSHROOMS À LA KING PASTA EGG SALAD PASTA FRITTATA VEGETABLE FRITTATA WITH PARMESAN TOAST VEGETABLE PUFF OMELET PUFF WITH VEGETABLE MÉLANGE NOODLES FLORENTINE VEGGIE KUGEL HUEVOS RANCHEROS EGGS RANCHEROS WITH BLACK BEANS AND 2 SALSAS BREAKFAST BURRITOS SCRAMBLED EGGS WITH VEGETARIAN CHORIZO EGGS SCRAMBLED WITH CRISP TORTILLA STRIPS EGGS SCRAMBLED WITH CACTUS BEAN AND CHEESE CHILES RELLENOS BLACK BEAN CHEESECAKE WITH SALSA CHEDDAR CHEESE SOUFFLÉ CHEESE FONDUE WELSH RAREBIT QUICHE LORRAINE

TEN - Bean Dishes

FAVA BEAN BRUSCHETTA GARLICKY LIMA BEAN SOUP EASIEST BLACK-EYED PEA AND LENTIL SOUP CURRIED BEAN SOUP YELLOW AND WHITE BEAN CHILI TEXAS STEW WITH CHILI-CHEESE DUMPLINGS VERY QUICK BEAN AND VEGETABLE STEW WINTER BEAN AND VEGETABLE STEW ADZUKI BEAN PASTITSIO EGGPLANT AND BEAN CURRY STEW NEW ENGLAND BAKED BEANS GINGER-BAKED BEANS JUST PEACHY BEAN POT SANTA FE BAKED BEANS TUSCAN BEAN BAKE BRAZILIAN BLACK BEAN BAKE FRIED LENTILS SEASONED MASHED BLACK BEANS REFRIED BEANS BLACK BEANS AND RICE MEXI-BEANS, GREENS, AND RICE BOURBON STREET RED BEANS AND RICE HOPPING JOHN ITALIAN-STYLE BEANS AND VEGETABLES STIR-FRIED BEANS AND GREENS BUTTER BEAN AND SPROUTS STIR-FRY ADZUKI BEAN STIR-FRY ASPARAGUS AND WHITE BEANS, ITALIAN-STYLE CURRIED SOYBEANS AND POTATOES BLACK BEAN MEATBALLS MEAN BEAN PASTA BEAN AND PASTA SALAD WITH WHITE BEAN DRESSING PASTA, WHITE BEAN, AND RED CABBAGE SALAD BEAN, TOMATO, AND BREAD SALAD VEGETABLE SALAD WITH 2 BEANS ORANGE-MARINATED BEAN SALAD BLACK BEAN AND RICE SALAD FAVA BEAN SALAD PLATTER

ELEVEN - Grain Dishes

BARLEY-VEGETABLE CHOWDER WHEAT BERRY AND LENTIL STEW WITH DUMPLINGS BARLEY WITH PEPPERS AND POTATOES WHEAT AND BARLEY BOWL BARLEY AND VEGETABLE MÉLANGE KASHA WITH GREEN VEGGIES BLACK-EYED PEAS AND GREENS WITH MILLET MEXICAN-STYLE GRAIN AND VEGETABLE CASSEROLE MILLET WITH ARTICHOKE HEARTS AND VEGETABLES CURRIED COUSCOUS CURRIED SWEET POTATO COUSCOUS FRUITED COUSCOUS WITH SMOKED TOFU QUINOA WITH ROASTED EGGPLANT AND SQUASH QUINOA AND WHEAT BERRY PILAF GARDEN QUINOA ASIAN FRIED RICE MUSHROOM AND ASPARAGUS PILAF FRUIT PILAF SWEET BULGUR PILAF ORIENTAL PILAF WINTER VEGETABLE RISOTTO ALL-SEASON RISOTTO PORCINI RISOTTO BROCCOLI RISOTTO SUMMER SQUASH RISOTTO TWO-CHEESE RISOTTO RISI BISI RISOTTO-VEGETABLE CAKES TABBOULEH TABBOULEH AND VEGETABLE SALAD MEDLEY VEGETABLE SALAD WITH MILLET WHEAT BERRY WALDORF WHEAT BERRY AND GARDEN TOMATO SALAD ORANGE CILANTRO RICE YELLOW SALSA RICE MEXICAN RED RICE SPICY RICE TURMERIC RICE THAI FRIED RICE WILD RICE SOUFFLÉ POLENTA SAUTÉED POLENTA WEDGES YELLOW GRITS SPICY GRITS WITH BLACKEYE SALSA CORNMEAL AND MILLET MUSH BEST BREAKFAST CEREAL

TWELVE - Smart Carb Entrées

CREAM OF ARTICHOKE AND MUSHROOM SOUP WITH PARMESAN TOAST KIDNEY BEAN AND CABBAGE SOUP TEMPEH PASTA SOUP TWO-SEASON SQUASH AND BEAN SOUP WITH CHEESE MELTS CHILI SIN CARNE GARDEN MINESTRONE WITH PARMESAN CROUTONS VEGETARIAN MEATBALL SOUP HOT SOUR SOUP ASIAN MUSHROOM SOUP WITH NOODLES BEAN GAZPACHO PASILLA BLACK BEAN SOUP BLACK BEAN AND OKRA GUMBO SOUTHERN STEWED BLACK EYES EASY CREOLE SKILLET STEW GREEK LENTIL STEW CABBAGE AND SAUERKRAUT CASSEROLE SPINACH PASTA BAKE CHEESY WILD RICE AND VEGETABLE CASSEROLE EGGPLANT AND ZUCCHINI CASSEROLE EGGPLANT PROVENÇAL CANNELLONI CASSEROLE PASTITSIO SERBIAN LEEK CAKES SPINACH CHEESE CREPES VEGETABLES AND TEMPEH MARENGO GARDEN VEGETABLES AND TEMPEH SAUTÉ GRILLED TEMPEH WITH POBLANO SOUR CREAM SAUCE ITALIAN-STYLE VEGETARIAN MEATBALLS WITH PEPERONATA ROASTED EGGPLANT WITH PASTA ROASTED SUMMER VEGETABLES WITH PASTA LINGUINE WITH FENNEL AND SUN-DRIED TOMATO PESTO PASTA SKILLET CAKES BRUSSELS SPROUTS AND PASTA SHELL SALAD SUMMER FRUIT SALAD WITH LIME CILANTRO DRESSING LENTIL SALAD WITH FETA CHEESE BLACK BEAN AND SMOKED TOFU SALAD TACOS PICADILLO GRINDERS SUN-DRIED TOMATO PESTO AND CHEESE GRILL CRANBERRY CHEESE MELT SCRAMBLED EGG PIZZA WILD MUSHROOM PIZZA PIZZA, SOUTHWEST-STYLE

THIRTEEN - Vegetable Side Dishes

BRAISED WHOLE ARTICHOKES ARTICHOKES WITH HOLLANDAISE SAUCE ASPARAGUS WITH LEMON-WINE SAUCE ASPARAGUS WITH PEANUT SAUCE GREEK-STYLE GREEN BEANS ORIENTAL GREEN BEANS GREEN BEAN CASSEROLE EL PASO SUCCOTASH BEETS DIJON HARVARD BEETS HONEY-ROASTED BEETS HERB-CRUMBED BROCCOLI BROCCOLI RABE SAUTÉED WITH GARLIC BROCCOLI TERRINE WITH LEMON HERB MAYONNAISE SUGAR-GLAZED BRUSSELS SPROUTS AND PEARL ONIONS WINE-BRAISED CABBAGE GINGERED CARROT PUREE ORANGE-GLAZED BABY CARROTS CARROT PUDDING CAULIFLOWER WITH CREAMY CHEESE SAUCE SUCCOTASH FRIED CORN TEX-MEX SWEET CORN FRESH CORN PUDDING SEASONED EGGPLANT SAUTÉ EGGPLANT AND TOMATO CASSEROLE LEMON-SPIKED GARLIC GREENS BRAISED KALE SMASHED POTATOES AND GREENS SAUTÉED LEEKS AND PEPPERS MUSHROOMS WITH SOUR CREAM GULFPORT OKRA QUARTET OF ONIONS FRUIT-STUFFED VIDALIA ONIONS BRAISED PARSNIPS AND WINTER VEGETABLES TINY PEAS AND ONIONS PEPERONATA REAL MASHED POTATOES CREAMY POTATO AND BEAN MASHERS POTATOES GRATIN TWICE-BAKED POTATOES WITH CHEESE VEGGIE-STUFFED BAKERS CRISPY FRENCH “FRIES” POTATOES WITH POBLANO CHILIES CANDIED YAMS HOLIDAY SWEET POTATO LOAF WITH APPLE-CRANBERRY RELISH ORANGE-LIME SWEET POTATOES SWEET POTATO PONE CREAMED SPINACH APPLE-PECAN ACORN SQUASH ZUCCHINI FANS PROVENÇAL ZUCCHINI FROM PUEBLO SPAGHETTI SQUASH PARMESAN CHAYOTE WITH PUMPKIN SEEDS SAUTÉED SUMMER SQUASH WITH SNOW PEAS TOMATO PUDDING HERBED TOMATO HALVES FRIED TOMATOES GREENS-STUFFED BAKED TOMATOES

FOURTEEN - Salads and Dressings

SPINACH AND MELON SALAD WILTED SPINACH SALAD CAESAR SALAD GREAT GREEK SALAD 12-LAYER SALAD FREEZER COLESLAW PASTA COLESLAW BROCCOLI SALAD CARROT-RAISIN SALAD GERMAN POTATO SALAD CREAMY POTATO SALAD CARIBBEAN POTATO SALAD FRUIT SALAD WITH RASPBERRY YOGURT DRESSING WALDORF SALAD SPROUTS AND VEGETABLE SALAD SPROUTED LENTIL SALAD MANGO AND BLACK BEAN SALAD SUMMER FRESH BEAN SALAD CACTUS SALAD JICAMA SALAD MACARONI SALAD MACARONI-BLUE CHEESE SALAD ORZO WITH SUN-DRIED TOMATOES AND MUSHROOMS MIXED VEGETABLES AND ORZO VINAIGRETTE CHILI-DRESSED SALAD WITH RADIATORE FARFALLE SALAD WITH MINTED PESTO CURRIED PASTA SALAD ANGEL HAIR AND GOAT CHEESE SALAD GARDEN PASTA SALAD WITH CROSTINI ORIENTAL NOODLE SALAD ASIAN NOODLE SALAD

FIFTEEN - Breads

POTATO BREAD PEASANT BREAD HEARTY VEGETABLE-RYE BREAD ROASTED RED PEPPER BREAD LIMA BEAN WHEAT BREAD SWEET POTATO BRAIDS CRANBERRY-NUT WHEAT LOAF THREE KINGS’ BREAD ORANGE MARMALADE CRESCENTS APPLE HONEY KUCHEN STICKY BUNS GRANOLA BREAD ENGLISH MUFFIN BREAD BUBBLE LOAF MULTIGRAIN BATTER BREAD SOFT PRETZELS SQUASH DINNER ROLLS BOLILLOS PITA BREADS WHOLE WHEAT LAVOSH FOCACCIA SPINACH-MUSHROOM FLATBREAD GARLIC BREAD CROUTONS GREEN CHILI CORN BREAD THREE-GRAIN MOLASSES BREAD FRUITED BRAN BREAD BROWN SUGAR BANANA BREAD MINT AND CITRUS TEA BREAD SOUR CREAM COFFEECAKE WITH APPLE-DATE FILLING CRANBERRY COFFEECAKE VINEGAR BISCUITS QUICK SELF-RISING BISCUITS SWEET POTATO BISCUITS “LITTLE PANTS” BISCUITS WILD RICE MUFFINS CARDAMOM-PEAR UFFINS HIGH-ENERGY MUFFINS BLUEBERRY PANCAKES WITH BLUEBERRY MAPLE SYRUP BUTTERMILK BUCKWHEAT PANCAKES CREPES MANDARIN PANCAKES STUFFED FRENCH TOAST SPICED PEAR BUTTER SPICED RHUBARB JAM ORANGE-ROSEMARY JELLY TARRAGON WINE JELLY EASY GINGER JELLY GINGERED HONEY

SIXTEEN - Sauces and Condiments

PIZZA SAUCE MARINARA SAUCE TOMATO AND VEGETARIAN MEAT SAUCE FRESH TOMATO-BASIL SAUCE FRESH TOMATO AND HERB SAUCE TOMATO SAUCE WITH MUSHROOMS AND SHERRY BOLOG N ESE-STYLE TOMATO SAUCE TOMATO AND VEGETARIAN MEATBALL SAUCE PEASANT BEAN SAUCE WITH TOMATOES AND SAGE CREOLE SAUCE PEPERONATA-TOMATO SAUCE EGGPLANT SAUCE MEDITERRANEAN TOMATO-CAPER SAUCE ROASTED RED PEPPER SAUCE MANY-CLOVES GARLIC SAUCE ALFREDO SAUCE GORGONZOLA SAUCE THREE-ONION SAUCE CREAMED SPINACH SAUCE ARTICHOKE SAUCE PRIMAVERA SAUCE CURRY SAUCE MOCK HOLLAN DAISE SAUCE MUSHROOM GRAVY WILD MUSHROOM SAUCE PAPRIKASH SAUCE CINCINNATI CHILI SAUCE CHILI TOMATO SAUCE ENCHILADA SAUCE MOLE SAUCE POBLANO CHILI SAUCE SERRANO TOMATO SAUCE TOMATILLO SAUCE POBLANO SOUR CREAM SAUCE JALAPEÑO CON QUESO SAUCE GARBANZO SALSA TROPICAL SALSA MIXED HERB PESTO SPINACH PESTO SUN-DRIED TOMATO PESTO FENNEL PESTO RED PEPPER PESTO CILANTRO PESTO SPINACH-CILANTRO PESTO MINTED PESTO GREMOLATA APPLE CRANBERRY RELISH GINGERED TOMATO RELISH CRANBERRY COULIS LEMON-HERB MAYONNAISE YOGURT-CUCUMBER SAUCE MUSTARD SAUCE PLUM SAUCE TAMARI DIPPING SAUCE TAMARI MARINADE FRAGRANT BASTING SAUCE

SEVENTEEN - Desserts

RHUBARB STREUSEL CAKE GLAZED ORANGE CHIFFON CAKE CHOCOLATE BUTTERMILK CAKE WITH MOCHA FROSTING FLOURLESS CHOCOLATE CAKE COFFEE-FROSTED COCOA CAKE CHOCOLATE-CHERRY PUDDING CAKE CARROT CAKE WITH CREAM CHEESE FROSTING SPICE CAKE WITH PENUCHE FROSTING PINEAPPLE UPSIDE-DOWN CAKE BOSTON CREAM CAKE PUMPKIN-GINGER CAKE WITH WARM RUM SAUCE BANANA-CINNAMON CAKE LEMON POUND CAKE ORANGE POPPY SEED CAKE RASPBERRY-ORANGE SWIRL CAKE PINEAPPLE-LEMON TRIFLE CASSATA SICILIANA BASIC PIE PASTRY MERINGUE PIE CRUST GRAHAM CRACKER CRUMB CRUST VANILLA CRUMB CRUST GINGERSNAP CRUMB CRUST GRANDMA’S LEMON MERINGUE PIE DOUBLE-CRUST APPLE PIE TARTE TATIN OLD-FASHIONED BUTTERMILK PIE SPICED SWEET POTATO PIE BANANA-STRAWBERRY CREAM PIE TOASTED COCONUT CREAM TART KIWI TART LEMON CLOUD PIE RASPBERRY-GLAZED BLUEBERRY TART PEAR TART WITH CRÈME ANGLAISE RUSTIC COUNTRY FRUIT TART SPRING BERRY CHEESECAKE NEW YORK-STYLE CHEESECAKE LEMON MERINGUE CHEESECAKE CHOCOLATE FILLO CHEESECAKE CHOCOLATE CHIP COOKIES RAISIN OATM EAL COOKIES FROSTED SUGAR COOKIES GLAZED CHOCOLATE SHORTBREAD SQUARES FROSTED COCOA BROWNIES SUGARED LEMON SQUARES CHOCOLATE FUDGE MERINGUES HAZELNUT MACAROONS ANISE-ALMOND BISCOTTI APRICOT-SESAME BISCOTTI SPICED ORANGE COMPOTE HONEY-LIME MELON WEDGES HONEY-BROILED PINEAPPLE SLICES FRESH BERRY RHUBARB CARAMEL APPLE SLICES PEARS BELLE HÉLÈNE STRAWBERRY-KIWI SHORTCAKE DUTCH PANCAKE WITH SPICED FRUIT MÉLANGE FRAN’S RHUBARB CRUNCH APPLE-CRANBERRY CRISP BANANAS FOSTER PRALINE SUNDAES ORANGE-PINEAPPLE SHERBET GINGER-CITRUS SORBET LEMON ICE PINEAPPLE-CHAMPAGNE ICE MIXED FRUIT TORTONI ORANGE BAKED ALASKA PIE FROZEN PEPPERMINT CAKE ROLLS ICE CREAM JELLY ROLL CAKE RICH CHOCOLATE PUDDING BAKED CEREAL PUDDING OLD-FASHIONED BAKED RICE PUDDING BLUEBERRY BREAD PUDDING WITH TART LEMON SAUCE WARM INDIAN PUDDING BROWN SUGAR APPLE PUDDING LEMON VELVET PUDDING FRESH APRICOT CUSTARD CARAMEL FLAN HERBED CUSTARD BRULÉE PEACH-ALLSPICE SOUFFLÉS

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