Log In
Or create an account ->
Imperial Library
Home
About
News
Upload
Forum
Help
Login/SignUp
Index
Front Cover
Title Page
Copyright Page
Contents
Introduction
Chapter 1 The Rural Revolution: Feast and Famine
Chapter 2 The Heart of the Home: Inside the Cottage Kitchen
Chapter 3 Country Matters
Chapter 4 Preserving Produce
Chapter 5 Regional & Seasonal Cuisine
Chapter 6 Domestic Duties: Life in Service
Chapter 7 Culinary Creativity
Chapter 8 Food from the Empire
Chapter 9 The Professionals
Chapter 10 The Country House Garden
Conclusion: Changing Times
Tracing Food Industry Forebears
Timeline
Bibliography
Plates
← Prev
Back
Next →
← Prev
Back
Next →