Log In
Or create an account ->
Imperial Library
Home
About
News
Upload
Forum
Help
Login/SignUp
Index
MRS. WILSON'S COOK BOOK
NUMEROUS NEW RECIPES BASED ON PRESENT ECONOMIC CONDITIONS
BY
MRS. MARY A. WILSON
(MRS. WILSON'S COOKING SCHOOL, PHILADELPHIA)
FORMERLY QUEEN VICTORIA'S CUISINIERE AND INSTRUCTOR DOMESTIC SCIENCE, UNIVERSITY OF VIRGINIA SUMMER SCHOOL, CHARLOTTEVILLE, VIRGINIA
INSTRUCTOR OF COOKING FOR THE U.S. NAVY
THIRD PRINTING
PHILADELPHIA AND LONDON J.B. LIPPINCOTT COMPANY
TO MY FAMILY FOR THEIR UNTIRING EFFORTS IN BEHALF OF THIS BOOK
PREFACE
MRS. WILSON'S COOK BOOK
VEGETABLES
RABBITS
DESSERTS
SQUASH
OLIVES
SAUCES
POULTRY
HONEY RECIPES
FATS
FRYING
ONIONS
SOUP
FRUITS
COOKING THE FANCY CUTS
STEAKS
HOW TO PREPARE RECIPES
HALLOWE'EN
LEFT-OVER TURKEY
FAMILY THANKSGIVING DINNER FOR SIX PERSONS, FROM A NEW ENGLAND FARM HOUSE
SUGGESTIVE MENU FOR FAMILY HOME WEDDING 25 PERSONS, 7 O'CLOCK DINNER
SAUCES
ICE CREAM
RECIPES
DIET TO REDUCE WEIGHT
A SERIES OF MENUS FOR ONE WEEK—BREAKFASTS
FRIED OYSTERS
WHITE POTATOES
CORN
TOMATOES
CANDY
CHRISTMAS DINNER
Fresh Fruits and Vegetables
ON YOUR TABLE—ALL THE YEAR ROUND
"Atlas" E-Z Seal Jars
Manufactured by
Hazel-Atlas Glass Company
WHEELING, W. VA.
INDEX
A
B
C
"I never grate chocolate anymore!"
D
E
F
G
H
I
J
K
L
Mrs. G.L. Harting's
HOME-MADE
JELLIES, PRESERVES and JAMS
are different
They contain nothing but GRANULATED SUGAR and NATURALLY RIPENED FRUIT—as named on label.
Only the most clean and sanitary methods are employed in their making.
Absolutely Pure, Clean and Wholesome
Note:—Mrs. Wilson personally recommends Mrs. G.L. Harting's Jellies, Preserves, and Jams.
M
N
O
P
Q
R
S
Mrs. Schlorer's Mayonnaise
and
Olive-Naise
THE SCHLORER DELICATESSEN CO. PHILADELPHIA, PA.
T
U
V
W
Y
A TABLE FOR USE OF THE ECONOMICAL HOUSEWIFE
Converting Dry Measure into Lbs. and Oz.
BOILING
BAKING
BROILING
WEIGHTS AND MEASURES
PROPORTIONS
A poor range will spoil the best cook
ABRAM COX STOVE COMPANY
American and Dauphin Sts., Philadelphia, Pa.
← Prev
Back
Next →
← Prev
Back
Next →