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Index
Cover
Title Page
Copyright
Table of Contents
A Note About The Foxfire Americana Library Series
Canning and Preserving
Berries and Fruits
White mulberry
Red mulberry
Wild gooseberry
Allegheny serviceberry
Serviceberry
Black raspberry
Wineberry
Dewberry
Southern dewberry
Blackberry
Allegheny blackberry
Swamp blackberry
Sumac
Buckberry
Squaw huckleberry
Sparkleberry
High bush blueberry
High bush black blueberry
Low blueberry
Bilberry
Dwarf huckleberry
Elderberry
Possum Haw
Black haw
Figs
Mayapple
Pawpaw
River plum
Chicksaw plum
Peach
Pincherry
Wild cherry
One-flowered haw
October haw
River haw
Pear
Apple
Crabapple (Northern)
Crabapple (Southern)
Pasture rose
Swamp rose
Maypop
Fox grape
Chicken grape
Summer grape
Muscadine
Persimmon
Groundcherry
Tops, Bottoms, and In-Betweens
Cattail
Nutgrass
Nut sedge
Chiney-brier
Wild bean vine
Hog peanut
Ground nut
Honey locust
Jerusalem artichoke
Thistle
Wild Teas
Agrimony
Red clover
Basswood
Mints
Ground ivy
Catnip
Oswego tea
Pale bergamot
Mountain mint
Pennyroyal
Curled mint
Spearmint
Peppermint
Blue-mountain tea
Yarrow
Chamomile
Flavorings
Wood sorrel
Dill
Tansy
Nuts
Black Walnut
Butternut
Pecan
Shagbark hickory
Shellbark hickory
Mockernut
Pignut hickory
Hazelnut
Beech
Chestnut
Chinquapin
White oak
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