The Brisket Chronicles by Raichlen, Steven -- Read -- Imperial Library of Trantor

Index

About this book A Crash Course on Brisket BRISKET BARBECUED AND GRILLED

THE BIG KAHUNA BARBECUED PACKER BRISKET BACON-SMOKED BRISKET FLAT BARBECUED WAGYU BRISKET POINT FETTE SAU’S COFFEE-RUBBED BRISKET JOE’S KANSAS CITY–STYLE BRISKET JASON DADY’S EAST-WEST BRISKET ASIAN-FLAVOR BRISKET JAMAICAN JERK BRISKET TUFFY STONE’S BURNT ENDs BRISKET “STEAKS” KOREAN GRILLED BRISKET

BRISKET CURED

OLD SCHOOL PASTRAMI NEW SCHOOL PASTRAMI KUNG PAO PASTRAMI CLASSIC CORNED BEEF SMOKED CORNED BEEF CORNED BEEF AND CABBAGE IRISH SPICED BEEF MONTREAL SMOKED MEAT

BRISKET BRAISED

AUNT ANNETTE’S HOLIDAY BRISKET JEWISH DELI BRISKET VENETIAN BRAISED VEAL BRISKET WINE COUNTRY BRISKET GERMAN BEER-BRAISED BRISKET CHINESE RED-COOKED BRISKET

BRISKET BOILED, STEWED, AND FRIED

PHO FROM SCRATCH PHO IN A HURRY BRISKET RAMEN BOLLITO MISTO ROPA VIEJA (“OLD CLOTHES”) VACA FRITA

BRISKET FOR BREAKFAST

REAL DEAL HOLYFIELD BRISKET BREAKFAST TACOS THE ULTIMATE BREAKFAST HASH THE BRISKET BREAKFAST SANDWICH BRISKET AND EGGS BRISKET SCONES

BRISKET TO BEGIN

BACON-GRILLED BRISKET BITES TEXAS TORPEDOES BRISKET TOTS SMOKY BRISKET CHEESE POCKETS VIETNAMESE CRISPY BRISKET SALAD SINGAPORE CRISPY BRISKET SALAD

BRISKET SANDWICHES

JAKE’S DOUBLE BRISKET CHEESEBURGERS SOUTHERN “CHEESESTEAK” SMOKY JOE TEXAS FRENCH DIP SANDWICH BRISKET BANH MI BRISKET STEAMED BUNS

BRISKET SIDES

BRISKET-STUFFED BAKERS BRISKET BAKED BEANS BRISKET YORKSHIRE PUDDING KOREAN CUCUMBER SALAD CUCUMBER, BUTTERMILK, AND RYE BERRY SALAD MADE-FROM-SCRATCH SAUERKRAUT LONE STAR TOAST

A BRISKET MISCELLANY

DALMATIAN RUB RAICHLEN’S RUB CHIPOTLE MOLASSES BARBECUE SAUCE ASIAN BEER BARBECUE SAUCE REDEYE BARBECUE SAUCE COFFEE BEER MOP SAUCE BUTTER BOURBON INJECTOR SAUCE BASIC BRISKET BROTH THREE DIPPING SAUCES BRISKET BUTTER KETTLE CORN BRISKET CHOCOLATE CHIP COOKIES

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