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Index
Cover Page
Title Page
Acknowledgement
Introduction
Top Pot: A BRIEF HISTORY
The Top POT BAKERY
A DOUGHNUT HISTORY and PRIMER
TYPES OF DOUGHNUTS
A GLOSSARY OF DOUGHNUT INGREDIENTS
DOUGHNUT-MAKING TOOLS
TOP POT BAKERS’ TIPS
FRYING DOUGHNUTS
ICING AND GLAZING TIPS
TOPPINGS
THE TOP POT DOUGHNUTS YOU MIGHT NOT HAVE TASTED
SPICE CAKE DOUGHNUTS
Master Recipe: BASIC SPICE CAKE DOUGHNUTS
PINK FEATHER BOA CAKE DOUGHNUTS
TRIPLE COCONUT CAKE DOUGHNUTS
VALLEY GIRL LEMON DOUGHNUTS
BLUEBERRY CAKE DOUGHNUTS
ORANGE-PISTACHIO CAKE DOUGHNUTS
SPICED CHAI CAKE DOUGHNUTS
DEVIL’S FOOD CAKE DOUGHNUTS
Master Recipe: BASIC DEVIL’s FOOD CAKE DOUGHNUTS
DOUBLE TROUBLE CAKE DOUGHNUTS
CHOCOLATE-ORANGE CAKE DOUGHNUTS
Peppermint Snowdrift CAKE DOUGHNUTS
MAPLE-ICED CHOCOLATE CAKE DOUGHNUTS
CHOCOLATE SAND CASTLES CAKE DOUGHNUTS
CHOCOLATE-CHILI CAKE DOUGHNUTS
DULCE DE LECHE CAKE DOUGHNUTS
RAISED DOUGHNUTS
Master Recipe: RAISED GLAZED RING DOUGHNUTS
CLASSIC TWISTS
BAVARIAN CREAM BISMARKS
PASPBERRY BULLSEYES
MAPLE BARS
PERSHINGS
APPLE FRITTERS
BLACKBERRY FRITTERS
OLD-FASHIONED DOUGHNUTS
Master Recipe: SOUR CREAM OLD-FASHIONED DOUGHNUTS
PUMPKIN OLD-FASHIONED DOUGHNUTS
CHOCOLATE OLD-FASHIONED DOUGHNUTS
FRENCH TOAST OLD-FASHIONED DOUGHNUTS
OUTSIDE THE BOX
TOP POPPA (GIANT CHOCOLATE DOUGHNUT CAKE)
DOUGHNUT BREAD PUDDING
WHOLE-WHEAT RAISED GLAZED RINGS
BAKED RAISED DOUGHNUTS
GLUTEN-FREE CHOCOLATE CAKE DOUGHNUTS
GLUTEN-FREE OLD-FASHIONED CAKE DOUGHNUTS
POWDERED SUGAR MINIS
ICINGS, GLAZES, AND TOPPINGS
Master Recipe: TOP POT’S WHITE DOUGHNUT ICING
Master Recipe: TOP POT’S CHOCOLATE DOUGHNUT ICING
SIMPLE WHITE ICING
SIMPLE CHOCOLATE ICING
CARAMEL ICING
PINK ICING
MAPLE ICING
PEANUT BUTTER ICING
TRIPLE ORANGE ICING
Master Recipe TOP POT’S VANILLA DOUGHNUT GLAZE
SIMPLEST VANILLA GLAZE
MAPLE GLAZE
BERRY GLAZE
LAVENDER GLAZE
TOPPINGS
RESOURCES
INDEX
About the Author
Copyright
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