Antoni in the Kitchen by Porowski, Antoni -- Read -- Imperial Library of Trantor

Index

Cover Title page Dedication Acknowledgments Foreword Contents INTRODUCTION Apps and Snacks

The Perfect Bite Warm Herbed Olives Reema’s Masala Nuts Two Favorite Street Snacks Jicama with Lime and Tajín Green Mango with Chilli-Sugar-Salt 1990s Porowski Goat Cheese Canapés Pickled Herring Tartines Slow-Roasted Garlic A Quick Cheese Platter Lesson Cheesy Lemon-Rosemary Artichoke Dip Radishes in Pink Peppercorn-and-Chive Butter Jonny’s Queso Blanco Herbed Lobster and Saffron Dip Olive Oil and Pepper-Marinated Watermelon Bites Ricotta Pickled Wild Mushrooms Spicy Fennel Frico Hi-Lo Poutine Alsatian Tart Three Ways Alsatian Tart with Charred Red Onions and Crème Fraîche ALSATIAN TART CRUST Alsatian Tart with Melted Leeks, Gruyère and Prosciutto Alsatian Tart with Miso-Glazed Squash

Greens, Veg and Other Sides

Grilled Kale Caesar Roman Frisée and Sugar Snap Salad Grilled Peach + Tomato Salad Southern Italian/Cold NYC Winter Salad Duck Fat-Roasted Potato Salad Carrot Ribbon Salad Asparagus with Oozy Eggs Crispy Brussels Sprouts Braised Red Cabbage Roasted Carrots with Carrot-Top Pesto Cauliflower “Rice” Cauliflower Steaks Summer Corn Tender Peas Parsnip-Potato Puree Baby Potatoes Roasted Potato Wedges Roasted Sweet Potato Fries Frenchified Latkes Tangy Beluga Lentils

Soups and Stews

Easy Bastardized Ramen Chilled Beet Soup Roasted Butternut Squash Soup Five-Onion Soup The Polish Hangover Soup (ZUREK) Rich Turkey Chili Pomegranate-Walnut Chicken Stew (FESENJAN) Boeuf Bourguignon New-Style Polish Hunter’s Stew (BIGOS REVISITED)

Pasta and Rice

Baked Turkey, Mac and Cheese Mac and Cheese Bucatini Cacio e Pepe Summer Pasta Salad Pasta with Sausage, Lemon + Parsley Champagne + Lemon Risotto Rice and Potato Tahdig Tomato, Basil + Melty Mozzarella Baked Rice (SARTU di RISO)

Weeknight Healthyish

Aussie Breakfast for Dinner Sammie French Omelette Chickpea Masala Rainy-Day Grilled Cheese Butter Beans and Tuna Farro Bowl Crispy-Skin Salmon Blackened Swordfish Fish Tacos Smoky Chicken Skillet Fajitas Chicken Milanese Pulled Chicken Turkey Meatballs Turkey Kefte Moroccan-Style Pasta Bolognese Moroccan Lamb Bolognese Sauce Kielbasa Polish-Style Hanger Steak

Animal

Whole Roasted Red Snapper Scallops Pineapple and Shrimp Skewers Alaskan King Crab Legs Malaysian Chilli Shrimp Chile-Maple Roasted Chicken Souvlaki Arahova Chicken Livers in Chili Garlic Sauce Turkey Meatloaf with a Block of Sharp Cheddar Cast-Iron Butter-Basted Steak Pork Chop like at Kiki’s Taverna Rosemary Pork Tenderloin Macadamia-Crusted Lamb Lollies

Bakes

Peanut Butter and Nutella Balls Chewy Chocolate Chunk Cookies Salty Lemon Squares Ginger-Cardamom Cowboy Cookies Polish Caramel Easter Squares Strawberry-Pink Peppercorn Eton Mess Vanilla Pots de Crème Challah White Chocolate-Raspberry Bread Pudding Raspberry Mousse Dome Watermelon Ginger Tower Jim’s Pi Pie Kansas City Coconut Sheet Cake Olive Oil-Pecan Streusel Bundt Cake

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