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Index
Cover
Title Page
Copyright
Contents
Introduction
Cooking notes
Cooking equipment for one-dish cooking
Breakfasts
Fruit and Pistachio Crumble
Tempting Teriyaki Bacon and Banana
Smoked Salmon ‘Pizza’
Scrambled Eggs Royale
Halloumi and Veggie Medley
Egg Bake Delight
Classy Corn Fritters with Avo and Eggs
Anchovy Toast Treat
Truffle, Trout and Ruffled Eggs
‘English Breakfast’ Frittata
Sides, Starters and Salads
Sassy Aubergine and Tomato Salad
Roasted Red Onion and Celery Salad
Slaw of the Soil
Super-Duper Stuffed Herb Bread
Marvellous Melon and Pancetta Salad
Easy-Peasy Cheesy Leeks
Leek and Cauliflower Bake
Baked Radish and Bok Choy Bounty
Baby Marrow and Butter Bean Bonanza
Garlicky Grilled Mushrooms with Guacamole
Crispy Potato and Mushrooms
Spicy Sweet Potato and Butternut
Fish and Seafood
Tangy Tuna Penne
Oh sole la med
Colourful Calamari
Tuna Niçoise
Prawn Risotto Renaissance
Scrumptious Salmon with Mushrooms on Garlic Croute
Drunken Kingklip with Fennel and Limoncello
Basa In Lemon-Cream Sauce
Moreish Mussels and Prawns in Wine
Mixed Seafood Curry
Creamy Crab on Potato RöSti
Sweet and Spicy Salmon with Pawpaw Marinade
Chicken
Lemon Chicken Haricot Vert
Lip-Smacking Sticky Chicken
Pocket-Friendly Peri-Peri Livers with Mushrooms and Pasta
Sausage Supreme
Better Butter Chicken
Easy Chicken Caprese
Olympian Chicken
Cider Roast Chicken
Charred Avocado, Chicken and Lentils
Harissa Chicken
Perfectly Poached Chicken with Peas and Marrows
Meat
Quick-Sticks Beef Stir-Fry
Fragrant Beef Curry
Sizzled and Sozzled Orange-Infused Rump Steak
Pork and Black Bean Fold-Overs
Glorious Greek Lamb Chops
Veggie-Rich Gnocchi Bolognese
Moroccan-Style Lamb Shanks with Chickpeas
Asian-Style Mince in Lettuce Cups
Gourmet Bunny Chow
Blissful Bacon and Basil Pasta
Blue Cheese Ostrich Medallions
Vegetarian
‘Mexican’ Chilli Beans
Deluxe Mushroom and Avo Pizza with Truffle Mayonnaise
Asparagus ‘Bundles’
Sheet-Baked Cauli Steaks
Baby Marrow and Ricotta Tartlets
Rolled Aubergines with Mushrooms and Tahini Sauce
Cheerful Chickpeas with Lemon-Butter Broccoli
Crunchy Cashew Nut Curry
Pesto Pot Pizzazz
The 3 Bs: Butternut Rounds with Butter Beans and Blue Cheese
Cheeses and desserts
Cheesy Chocolate Pots
Charred Pineapple Kebabs
Chocolate Banana Pies
Comforting Cranberry and Apple Pie
Baked Beetroot Delight
Cheese and Peppadew Toasties
Vanilla and Coconut Creams
Sweet Cheese Seduction
Ginger Affogato
Disappearing Peanut Butter Chocolate Balls
Recipe Index
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