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Index
IN THIS BOOK
FOREWORD
INTRO
DRINKS
THE PICKLEBACK
THE BOILERMAKER
MANHATTANS
THE MANHATTAN
BIG MAC ’N’ RYE
THE J-DAWG
CUE JUMPER
RED RYE
SOURS
WHISKEY SOUR
NEW YORK SOUR
NEW PORT SOUR
SOHO SOUR
CIDER SOUR
THE GANTON
BUZZ CUT
FRENCH TOAST
INDIAN SUMMER
MAPPLE
THE SIDE TRUCK
3 CAMPARI-BASED COCKTAILS
CAMP AMERICA
BOURBORONI
LBC
HARD LEMONADE I
HARD LEMONADE II
LEMONADE SYRUP
MEAN SHANDY
KENTUCKY LIBRE
CHERRY COLA
TRASH
BOOM TOWN
PITT PONY
HAIR OF THE HOG
PINK PIG
BOURBON HOT TODDY
GODFATHER
GODFATHER PART II
SYRUPS
SUGAR SYRUP
GINGER SYRUP
COLA SYRUP
HONEY SYRUP
SPICE MIX
SNACKS
FENNEL CURED SCRATCHINGS
HABANERO PIGS’ EARS
CRUMBED PIGS’ CHEEKS
BUFFALO PIGS’ TAILS
OXTAIL & OGLESHIELD NUGGETS
SMOKED LIVERS
SMOKED OX CHEEK ON TOAST WITH PICKLED WALNUTS
SMOKED LAMB MARROW WITH ANCHOVY
SMOKED FOIE GRAS ON TOAST WITH PICKLED CHERRIES
OUR PICKLE BRINE
PICKLED SEAFOOD
PICKLED ANCHOVIES
PICKLED MACKEREL
PICKLED SHRIMP
PICKLED SCALLOPS
PICKLED OYSTERS
PICKLED HOT DOGS
BEETROOT PICKLED EGGS
DEVILLED BEETROOT PICKLED EGGS
PICKLED SHIITAKE
CRISPY PICKLED SHIITAKE
HOT WINGS
KIMCHI HOT WINGS
APRICOT & GREEN CHILLI WINGS
CHIPOTLE & MAPLE WINGS
BUTTER CONFIT TURKEY WINGS
BURNT TOMATOES & SHALLOTS ON TOAST
SALTINE CRACKERS
DEVILLED EGGS WITH ROAST CHICKEN SKIN
HOT RIB TIPS
MEATS, SAUCES & RUBS
MEAT SOURCING
GENETICS
FEED
OUR PIGS
HUSBANDRY
SLAUGHTER
DRY-AGEING
PORK FAT
COLLAGEN
MAILLARD & DRIPPINGS
SMOKING
RUBS
BEEF RUB
LAMB RUB
PORK RUB
DUCK RUB
HOUSE RUB
PENNY BUN RUB
SMOKED BACON RUB
DRY CURE
SAUCES
MOTHER SAUCE
BARBECUE JELLY
PITT CUE BARBECUE SAUCE
HOT SAUCE
KIMCHI HOT SAUCE
BASTARD HOT SAUCE
CHIPOTLE KETCHUP
FRUIT KETCHUPS
APPLE KETCHUP
WHITE PEACH KETCHUP
PEAR & MEAD KETCHUP
PINEAPPLE & CHILLI KETCHUP
PIG DIP
DEVIL DIP GRAVY
PULLED PIG’S HEAD CRUBEENS
PULLED PORK SHOULDER
BARBECUE MAYO
PULLED PORK BUN
THE TRAILER TRASH
HOUSE SAUSAGE
SAUSAGE BUN
THE BIG ODE
PITT CUE BACON
DEVILLED PIGS’ FEET
BELLY CHOPS
PORK RIBS
PORK CHUCK
PITT CUE PORK CHOP
HOT GUTS
PORGER SAUSAGE
PITT CUE SMOKED BRISKET
PITT CUE BURNT ENDS
BRISKET BUNS
SLOW-GRILLED DENVER CUT
FEATHERBLADE
SMOKED STANDING RIB ROAST WITH DRIPPING TRENCHER
DRIPPING TRENCHER
BEEF RIBS
LAMB RIBS WITH MOLASSES MOP & ONION SALAD
LAMB RUMP
CRISPY CAPERS
LAMB BREAST
MUTTON SHOULDER & ANCHOVY HOLLANDAISE
ANCHOVY HOLLANDAISE
HOT MUTTON RIBS
WHOLE SPICY SMOKED ROAST CHICKEN
DEVILLED CHICKEN BUN
WHOLE SMOKED DUCK
PULLED DUCK & CAVIAR BUNS
DUCK GIBLET SAUSAGES
SMOKED QUAIL
SLAWS & SIDES
PICKLES
BREAD & BUTTER PICKLES
POOR MAN’S CAPERS
PICKLED DAMSONS & SLOES
PICKLED BEETS
PICKLED CELERY
PICKLED CARROTS
PICKLED WATERMELON RIND
PICKLED POMEGRANATE
PICKLED CHERRIES
SLAWS
CHIPOTLE & CONFIT GARLIC SLAW
CHIPOTLE MAYONNAISE
RED SLAW
KIMCHI SLAW
MUSTARD SLAW
GREEN SLAW
GREEN CHILLI SLAW
VINEGAR SLAW
DRESSINGS
SALAD DRESSING
MEAD SALAD DRESSING
APPLE DRESSING
ANCHOVY SALAD CREAM
APPLE, FENNEL, WATERCRESS & RADISH SALAD
NASTURTIUM & TOMATO SALAD
BIBB LETTUCE & HERB SALAD
ICEBERG SALAD
PICKLED CARROT SALAD
SMASHED CUCUMBER & PICKLED WATERMELON SALAD
KIMCHI
MEAD BRAISED LETTUCE CARROTS & ONIONS
GRILLED COURGETTES & TUNWORTH
SPROUT TOPS
PURPLE SPROUTING BROCCOLI WITH ANCHOVY & CHILLI
BURNT HISPI CABBAGE WITH WILD GARLIC
BURNT LEEKS WITH ANCHOVY HOLLANDAISE
BURNT CORN ON THE COB
GRILLED BABY GEMS
MASH
LARDO & ROSEMARY MASH
BURNT ENDS MASH
BONE MARROW MASH
WHIPPED BONE MARROW
DUCK & HOMINY HASH
PUMPKIN HOME FRIES WITH NDUJA MAYONNAISE
HOG MAC ’N’ CHEESE
HOG ’N’ HOMINY
BAKED BEANS
POTATO ROLLS
LONDON BATH BUNS
JALAPEÑO & SOURED CREAM CORNBREAD
POPOVERS
SWEET STUFF
BANOFFEE MESS
‘SNICKERS’ MESS
BROWNIES
FRUIT & WHIPPED CUSTARD MESS
MARSHMALLOWS
WHIPPED CUSTARD
PIMM’S MESS
ORANGE & CHOCOLATE CHEESECAKES
LEMON & CHERRY POSSETS WITH FRUIT MARSHMALLOWS
OLD-FASHIONED JELLY
TOFFEE APPLE GRUNT
DOUGHNUTS
CREAMY VANILLA FILLING
TWO CHOCOLATE FROSTINGS
ICE CREAMS & SORBETS
PRUNE & WHISKEY ICE CREAM
PEANUT BUTTER ICE CREAM
SALTED CARAMEL ICE CREAM
RASPBERRY SORBET
WHITE PEACH SORBET
PEANUT BUTTER & CHOCOLATE TART
RHUBARB & LEMON TART
STICKY BOURBON & COLA PUDDING
BOURBON BABA
SMOKED PEACHES
PIMM’S SORBET
ACKNOWLEDGEMENTS
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