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Index
Cover
Title Page
Copyright Notice
Dedication
CONTENTS
FOREWORD
INTRODUCTION
CHAPTER 1: SEAR IT: HOT DIRECT GRILLING
CHAPTER 2: ROASTING FOR FLAVOR: MEDIUM DIRECT GRILLING
CHAPTER 3: AVOID THE BURN: LOW DIRECT GRILLING
CHAPTER 4: GRILLING TWO WAYS: HYBRID TWO-ZONE GRILLING
CHAPTER 5: GRILL IT LOW AND SLOW: TWO-ZONE GRILLING
RESOURCES
ACKNOWLEDGMENTS
ABOUT THE AUTHORS
INDEX
Praise
Copyright
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