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Index
COVER
DEDICATION
TITLE
CONTENTS
WELCOME TO OUR WORLD
DRINKING LOVES COMPANY
TOSTONES with HUANCAÍNA SAUCE
PRETZELS with JALAPEÑO MUSTARD
PORK CHIPS with ONION DIP
CUCUMBER SNACKS
CHILLI FRUIT
MAHOLO POPCORN
BUFFALO CELERY
*PICK IT UP*
DEEP–FRIED PICKLES with RANCH DRESSING
BARBECUE JERK CORN and COCONUT
BUFFALO CAULIFLOWER
PAELLA ONIGIRI
KOREAN BARBECUED PIZZAS
SEAN PAUL CEVICHE
VOODOO WINGS
PRAWN and MANGO ROLLS
COCONUT SOFT–SHELL CRAB with HOTSTEPPER SAUCE
KINGFISH PASTRAMI and RYE CRISPS
GRILLED WATERMELON
CHOOK SAN CHOY BAU
KOREAN SALTEÑAS
TUNA POKE with CASSAVA CRACKERS
*TALKING TACO*
BULLDING FROM THE BASE UP
REAL–DEAL CORN TORTILLAS
BAMMY 101
AREPA 101
BARBECUED CHICKEN TACOS with MANGO SALSA
BAJA FISH TACOS
ASADO SHORT–RIB TACOS
COFFEE and COLA–BRAISED BRISKET TACOS
PORK BELLY TACOS
CRUMBED AVOCADO TACOS with TOMATILLO SALSA VERDE, CHARRED CORN and HALOUMI
JERK CHICKEN BAMMIES with QUICK WATERMELON SALSA
PORK BAMMIES with PINEAPPLE SALSA
PRAWN BAMMIES
SOFT–SHELL CRAB AREPAS
POPCORN PRAWN AREPAS with BANANA KETCHUP
CHEESE AREPAS
DUCK BINGS
STIR–FRIED PORK BINGS with PEANUT SAUCE and LIME
SALT and PEPPER TOFU BINGS
KUNG PAO CHICKEN BINGS
*BREAD* OR ALIVE
HOT DOG ROLLS
SOFT BURGER BUNS
FRIED CHICKEN BURGERS with SALSA ROJA and CORN SALSA
HICKORY BEEF BURGERS
LUXURY TOFU BURGERS
7–HOUR LAMB SANDWICHES
KONFUSION KLUB SANDWICHES
MEDIA NOCHE
CHILLI DAWGS
REUBEN DAWGS
DRAGON DAWGS
CHEEZUS DAWGS
50 SHADES OF BEIGE, BABY
*GROUP LOVE*
JERK CHICKEN
BEEF BRISKET
PUERTO RICAN PULLED PORK
CAJUN SNOW CRAB BOIL
MEXICAN PRAWN BOIL
ASADO BEEF SKEWERS
HELLSHIRE FISH
WHOLE STUFFED TROUT with SOBRASADA, FENNEL, RADISH and CHILLI
* COUCH * CRUISING
EMPANADA FLOATER
CURRY GOAT
PARMAGGEDON
WORLD OF SCHNITZELS
VEGO NACHOS
SHORT–RIB NACHOS
STEAK FRITES with KIMCHI BÉARNAISE
KICK TANG CHICKEN
ADOBO MEATBALLS
HILLBILLY BARBECUE PIZZA
* FRIES *
SALTY LANGUAGE
LOBSTER FRIES
CHILLI FRIES
3–BIT FRIES
SAFARI FRIE
* FANCY * SCHMANCY
MORCILLA–STUFFED SQUID with DIABLO SAUCE
JERK HANGER STEAK with PINEAPPLE FRITTERS and SALSA HOOCH
SMOKED PORK LOIN with FRIED MUSSELS and MANGO SALSA
KINGFISH, SMOKED EGGPLANT and ESCOVITCH PEPPERS
JERK LAMB NECK with EGGPLANT RUNDOWN
BEEF CHEEKS with CARROT, COFFEE and PRUNES
BRAISED BEEF SHORT RIBS with CHIMICHURRI
* BREAK IT* ALL UP
ISLAND SLAW
DIRTY RICE
CAULIFLOWER MAC’N’CHEESE
BURNT–END BEANS
KALE and BROCCOLINI SALAD with GREEN GODDESS DRESSING
PINEAPPLE FRITTERS
*YOU CAN WIN* FRIENDS
SALMA HAYEK SALAD
ICEBERG WEDGE PARTY SALAD
VAN KALEN SALAD
MEX STREET SALAD
GRILLED EGGPLANT SALAD with LABNEH and HUMMUS
ROASTED CAULIFLOWER, ALMOND, GRAPE and DUKKAH SALAD
SMOKED OCTOPUS SALAD with FENNEL, ORANGE and CHILLI
* SWEET * THANGS
DEEP–FRIED ICE CREAMS
SWEET CORN ICE CREAM and CHICKEN CRISPS
COLADA COOL DOWN
JELLY WRESTLE
GUAVA EMPANADAS
FRIED MILK BANANA SPLITS
* 3 PM BREAKFAST *
HANGTOWN FRY
SMOKED PAPRIKA EGGS BENEDICT
BLFT
FRIED CHICKEN with WAFFLES and MAPLE HOT SAUCE
‘SHROOMS, GOAT’S CHEESE and AREPAS
KINGFISH PASTRAMI BAGEL
EMPANADA RANCHEROS
AZTEC BREAKFAST
*DRINK ALL* THE DRINKS
* AROUND THE WORLD * WITH MARY
MARY MIX
BLOODY BANGKOK
BLOODY MEXICAN
BLOODY INDIAN
BLOODY ITALIAN
FILTHY HORCHATA
BIG B COLADA
ROBERT MITCHUM
LAGERITA
$10 ROOT
TENGO HUEVA
GOLDEN STATE MARTINI
RAVE JUICE
COCONUT DAIQUIRI
PORTO COLADA
BLACK NAGA
PANAMARGARITA
SINGAPORE SLANG
MANTINNY
SATAN’S BREAKFAST
SUGAR MAMA
SINGLE MOTHER
YARDBIRD
BARFLY
WATERMELON MAN
BURNIN’ PASSION
LADY HAIR
SWINGING TIT
FIRE DOWN BELOW
* GARNISH * CORNER
BANANA DOLPHIN
VIKING SHIP
LIME ORB
ESSENTIALS
AJI & PINEAPPLE SALSA
BARBECUE SAUCE
CHILLI MINCE
CHIPOTLE MAYO
CORN SALSA
HONEY & CHIPOTLE GLAZE
JERK MAYO
JERK PASTE
KOREAN RED PEPPER DRESSING
MANGO SALSA
MEXICAN CREMA
PICO DE GALLO
QUICK RANCH DRESSING
QUICK SLAW
SALSA ROJA
SALT & PEPPER MIX
SCOTCH BONNET SAUCE
SESAME & GARLIC MAYO
SPECIAL SAUCE
SUGAR SYRUP
TAMARILLO SALSA
TOMATILLO SALSA VERDE
TEMPURA BATTER
A GUIDE TO DEEP–FRYING YOUR DREAMS
GLOSSARY
OUR RESTAURANTS
INDEX
ACKNOWLEDGMENTS
COPYRIGHT
BACK PAGE
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