Making & Using Vinegar by Collins, Bill -- Read -- Imperial Library of Trantor

Index

Part One: Introduction to Vinegar

What Is Vinegar? The Essential Kitchen Vinegars Noncooking Uses for Vinegar

Part Two: Homemade Vinegar and Beyond

Making Your Own Vinegar Making Vinegar Infusions Infused Vinegar Recipes

Garlic Vinegar Chile Vinegar Almost Caesar Vinegar Barbecue Marinade Vinegar Roasted Chicken Vinegar Grilling Vinegar Parsley, Sage, Rosemary, and Thyme Far East Vinegar Raspberry Vinegar Dessert Vinegar Dessert Vinegar Redux Sunday Brunch Vinegar Orange Vinegar Pie in the Sky Vinegar

Shrubs

Strawberry Shrub Mango Shrub Chocolate Shrub

Pickling Pickling Recipes

Pickled Beets Bread and Butter Pickles Watermelon Pickle Senfgurken

Part Three: Cooking with Vinegar

Vinaigrettes, Dressings, and Sauces

Eggless Caesar Salad Dressing Ranch Dressing Italian Dressing Orange Vinaigrette Balsamic Vinaigrette Balsamic Glaze Korean Beef Marinade Best Barbecue Sauce Ever Béarnaise Sauce

Chutneys

Mango Chutney Apple Chutney

Chilled Salads and Slaws

Traditional Potato Salad Vinaigrette Potato Salad Coleslaw with Sour Cream and Mayo Asian Slaw Sweet Potato Salad (Adapted from The Thrill of the Grill) Mediterranean Orzo

Appetizers and Soups

Caprese Sliders Caponata Vegetarian Pot Stickers and Dipping Sauce Bruschetta Lentil Soup Kale and Kielbasa Soup

Side Dishes and Main Courses

Baked Beans Beef Short Ribs Marinated Flank Steak Sauerbraten Asian Beef with Orange Braised Lamb Shanks

Desserts

Vinegar Butter Cookies Wacky Cake King Arthur’s Chocolate Chip Cookies

Resources Metric Conversion Chart Other Storey Titles Copyright Page Share Your Experience!