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Imperial Library
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Index
Cover Page
Title Page
Copyright
Contents
Introduction
A Few Notes on Tools
Ingredients
All About Chocolate
Candy Temperature Chart
Chocolate, Fudge, and Candy Bars
Taffy, Toffee, and Caramels
Hard Candies, Brittles, and Bark
Soft Candies, Marshmallows, and Meringues
Fruits, Nuts, and Other Sweetmeats
Resources
Recipe Index
Food Allergy Index
Conversion Charts
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