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Imperial Library
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Index
Cover
Title
INTRODUCTION: So Many Choices, So Little Time
Making Marriage Work
Buying, Storing, and Serving Cheese
Storing and Serving Beer
ALES
Amber and Red Ales
American Pale Ale
Barley Wine
Belgian-Style Pale Ale
Belgian-Style Strong Golden Ale
Bière de Champagne
Bitter and Extra Special Bitter (ESB)
Brown Ale
Dubbel (Double)
Holiday Ales
India Pale Ale (IPA) and Imperial or Double IPA
Kölsch and Blonde Ale
Quadrupel
Saison and Bière de Garde
Sour Ales: Wild Ale, Lambic, Gueuze, Flanders Red Ale, and Flanders
Stout, Porter, and Imperial Stout
Tripel (Triple)
Wheat Beer, Witbier, Weissbier, and Hefeweizen
LAGERS
Amber Lager and California Common
Bock and Doppelbock
Maibock
Märzen and Oktoberfest
Pilsner
Which Beer with That Cheese?
Glossary
Bibliography
Acknowledgments
Beer Index
Cheese Index
Copyright
About the Author
Back Cover
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