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Index
Cover Page Title Page Contents Preface Ingredients Selecting and using a blender Buying and handling fruit and vegetables
Choose vegetables, fruit, and berries with care Buy organic Wash and scrub To peel or not to peel Stones and seeds Freeze berries and fruit Serve immediately Garnishes
Nut, seed, and oat milks Protein powders Vitamins, minerals, and antioxidants
Vitamins Fat-soluble vitamins Water-soluble vitamins Minerals Antioxidants
Smoothie bowls Granola and muesli Useful websites Acknowledgements Recipe index
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