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Index
Introduction: You Can Brew It!
Chapter 1: Brewing with Malt Extracts
Chapter 2: The Second Batch
Chapter 3: Ingredients and Recipe Formulation
Chapter 4: Recipes and Styles
Glossary
Appendix A: Amounts and Conversions
Appendix B: How to Use the Hydrometer
Resources: Sources for Supplies and Information
Other Storey Titles You Will Enjoy
Copyright
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