150-Calorie Cocktails by Potter, Clarkson -- Read -- Imperial Library of Trantor

Index

Cover Title Page Copyright Contents Introduction

Skinny Sipping & Smart Snacking Easy Tips For Making a Low-Calorie Cocktail The Low-Calorie Cocktail Pantry Simple Syrup

The Classics

Shandy El Luchador Michelada Gin Gimlet Mulled Red Wine Mimosa Wine Spritzer Black Velvet Kir Spritzer White Wine Sangria Classic Saketini Cranberry-Ginger Saketini Sake Cocktail Gin Martini Gin Fizz Gin & Tonic Tom Collins Gin Rickey French 75 Daisy Salty Dog Cosmopolitan Lemon Drop Sea Breeze Dark ’N Stormy Bloody Mary Moscow Mule Rum & Coke The Paloma Mojito Tequila & Soda Margarita Daiquiri Hemingway Daiquiri Tequila Sunrise Jack & Coke Mint Julep Ciderhouse Whiskey Sour Old Fashioned

Girly Cocktails

Watermelon Martini

Homemade Fresh Watermelon Juice

Fire & Ice Concord Grape “Soda” The Honey Bee Chocolate Martini Ruby Red Grapefruit–Lavender Gin Soda Hibiscus Sangria Frozen Limeade Margarita Pomegranate Sangria Granita Pear-Sage Wine Coolers Black Russian Granita Birthday Cake

Homemade Vanilla Vodka

Cotton Candy Apple, Elderflower & Vodka Cocktail Champagne Float Sparkling Cherry Lemonade

Summery Sips

Blueberry-Ginger Fizzy Mango-Rum Iced Tea Bay Breeze Punch Watermelon Swizzle Basil-Cucumber Cooler Raspberry-Lemon Cooler Blueberry Lemonade

Festive Drinks

Spicy Apple Eggnog Hot Toddy Hot Buttered Bourbon

Homemade Mulling Spices

Ginger-Pear Nightcap Vanilla-Chamomile Hot Toddy Hot Tea-To Cider Punch

Dessert Cocktails

Creamy Banana Daiquiri

“Creamy” Cubes

Coconut-Rum-Banana Spritzer Coffee Milk Punch Grasshopper Hazelnut Bourbon “Cream” Mango-Orange Crush Frozen Cantaloupe & Peach Tea Daiquiri Bourbon Peach Fuzz Vegan Mudslide

Skinny Snacks

Red Chile–Lime Roasted Chickpeas Black Pepper–Parmesan Hot-Air-Popped Popcorn Sesame Kale Chips Beet Chips with Goat Cheese Dip

Goat Cheese Dip

Artichoke Verdi Crostini Smoked Salmon & Cucumber Rolls Roasted Olives with Green Chile & Mint Greek Salad Skewers Easy Tandoori Chicken Lettuce Wraps

Mango Chutney Vinaigrette

Whole Wheat Soft Pretzel Nuggets

Spicy Honey Mustard Sauce

Rosemary-Romano Crisps Seared Polenta Bites with Balsamic-Roasted Grape Relish “Cajun Boil” Cauliflower

Creamy Cocktail Sauce

Baked Onion Rings BBQ Rémoulade

Southwestern Pimento Cheese

Roasted Red Pepper & White Bean Hummus Caramelized Onion Dip & Baked BBQ Potato Chips Baked BBQ Potato Chips

Loaded Twice-Baked Potatoes

Apple-Blue Cheese-Walnut Salad On Endive Spears

Homemade Pomegranate Molasses

Radicchio with Warm Ricotta & Goat Cheese Dip Dried Figs with Farmer’s Cheese & Pistachios Tomato Bread Polenta Fries

Spicy Basil Ketchup

Pico De Gallo “Caponata” Piquillo Peppers Filled with Tuna Salad Smoked Turkey-Wrapped Asparagus

Index

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