Log In
Or create an account ->
Imperial Library
Home
About
News
Upload
Forum
Help
Login/SignUp
Index
Cover Page
Title Page
Copyright Page
Dedication
Contents
Recipe List
Foreword
Introduction
Essential Equipment for Baking
Essential Ingredients for Baking
Cookies
Oatmeal Cookies
Molasses Sugar Butter Cookies
Rose’s Chocolate Chip Cookies
Bite-Size Linzer Thumbprints
Peanut Butter and Jelly Thumbprints
Walnut Powder Puffs
Clinton Street Brookies
Classic Spritz Cookies
Chocolate Spangled Meringue Kisses
Fudgy Praline Pecan Meringue Ice Cream Sandwiches
Marzipan Cookies
Scottish Shortbread Cookies
Lemon Butter Squares
Fudgy Pudgy Brownies
My Best Brownies
Holiday Cookies
Gingerbread Folks
Date Nut Roll Cookies
Raspberry Almond Sandwich Cookies
Chocolate Wafers
Bourbon Balls
Lisa Yockelson’s Deeply Chocolate Biscotti
Chocolate Butterscotch Toffee
Rose’s Rugelach
Cakes
Basic Yellow Layer Cake and Sheet Cake
Buttermilk Cupcakes
Basic White Layer Cake and Sheet Cake
Basic White Cupcakes
Basic Chocolate Layer Cake and Sheet Cake
Basic Chocolate Cupcakes
Marble Cake
Cream Cheese Crunch Pound Cake
Triple Lemon Velvet Bundt Cake
Apple Walnut Bundt Cake
Whoopie Pies
Apple Cinnamon Coffee Cake
Apple Cider Cake Doughnuts
Carrot Cake
Banana Walnut Loaf
Zucchini Bread
Blueberry Muffins
Apple Walnut Muffins
Banana Walnut Muffins
Carrot Muffins
Corn Muffins
Chocolate Spangled Angel Food Cake
Glazed Mocha Chiffon
Orange Chiffon
Classic Génoise
Thin Golden Sponge Cake Roll or Base
Chocolate Roll
Flourless Chocolate Almond Cake
Pure Chocolate Flourless Cake
Creamy Cheesecake
pies and tarts
Perfect Flaky and Tender Cream Cheese Pie Crust
Sweet Cookie Tart or Pie Crust (Pâte Sucrée)
Apple Pie
Apple Galette
Cherry Pie
Pumpkin Pie
Glazed Strawberry Pie
Fresh Blueberry Pie
Lemon Meringue Pie
“Key Lime” Pie
Chocolate Cream Pie
BlueRaspberry Crisp
Peaches and Cream Kuchen
Peach Cobbler with Biscuits
Flaky Cranberry Scones
Lemon and Blueberry Tart
Pecan Tart
Milk Chocolate Caramel Tart
French Chocolate Tart
Cream Puffs, Profiteroles, and Éclairs
Pavlova
Bread
Butter Biscuits
Basic Hearth Bread
Beer Bread
No-Knead Bread
Whole Wheat Sandwich Bread
Multigrain Bread
Japanese Milk Bread
Babka Swirl Loaf
Pizza Rosa
Biga (Dough Enhancer)
Toppings and Fillings
Whipped Cream
Neoclassic Buttercream
Chocolate Meringue Buttercream
White Chocolate Cream Cheese Frosting
Peanut Butter Cream Cheese Frosting
Light Italian Meringue Toppings for Pies
Mousseline
Classic Ganache
Ganache Drizzle Glaze
Dark Chocolate Malt Ganache
Milk Chocolate Ganache
Chocolate Mousse Ganache
Caramel Sauce and Glaze
Royal Icing
Pastry Cream
Chocolate Curls
Index
About the Author
Connect with HMH
← Prev
Back
Next →
← Prev
Back
Next →