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Index
Title Page
Copyright Notice
Dedication
Introduction
Chapter 1: Savory
Pulled Jackfruit Rolls
’Fu-Mami Broth and Veggies
Matcha Tempeh and Pickled Veggies Sandwiches
Asian-Inspired Fondue
Caramelized Jackfruit Tacos
Teriyaki Tempeh Tacos
Smoky Kale and Chickpeas with Miso Peanut Drizzle
Homemade Kimchi
Kinoko Gohan
Chazuke (Matcha-Soaked Rice)
Tamarind Miso Soup
Quick and Easy Pad Thai
Gochujang Kimchi Sausages
Gochujang Kimchi Bowl
Korean-Style Soft Tacos
Kimchi Fried Rice
Five-Spice Teriyaki Bowl
Orange Marmite Noodle Bowl
Crispy Thin Savory Pancakes
Crispy Thin Savory Pancakes with Mushroom Filling
Soy Pomegranate-Glazed Baby Eggplants with Dukkah
Roasted Fingerling Potatoes with White Barbecue Sauce
Sweet Potato Fries with Sriracha Ketchup
Squash Blossom Pizza
Savory Asian-Flavored Granola
Lapsang Souchong Pink Peppercorn Savory Shortbread
Chapter 2: Spicy
Summer Pinto Burritos
Piri Piri Pit-Za
Crunchy Corn Waffles
Red Chana Dal Mujaddara
Red Curry Veggies
Very Tahini Teffballs and Dressing
Hash and Spice
Harissa Sprouts and Chickpeas
Chickpea-Nut Croquettes
Asian-Style Peanut Salad
Roasted Cabbage Slices with Chermoula and Chickpeas
Moroccan-Flavored Stuffed Squash
Red Curry Scramble with Lime-Y Broccoli
Fresh Corn Tacos with Salsita Verde
Harira (Moroccan Soup)
Indonesian-Inspired Rice Pancakes
Summer Plate with Pickled Pepper Cream
Tahini Harissa Toast with Gomashio
Savory Curry Farina (UPMA)
Harissa Citrus Veggies
Citrusy Pepper Chili
Summer Salad Bowl with Citrus Dressing
Tikka Masala Popcorn
Well-Dressed Cashew Wheels
Chapter 3: Sweet
Peachy Tamari Creamy Farina
Mango Papaya Smoothie Bowl
Miso Sweet Cookies
Pomegranate Sumac Berries
Triple C Truffles
Grilled Pineapple with Tahini Lime Nuts
Balsamic Berry Panna Cotta
Miso Caramel
Miso Caramel Galette
Orange Creamsicle Tartlets with Ginger Pears
Pomegranate Strawberry Granita
Tunisian Baharat Roasted Pluots
Marmite Peanut Halva
Chapter 4: Staples
Easy as 2, 2, 2 Broth Mix
Hash Spice
Ras EL Hanout
Shichimi Togarashi
Chinese Five-Spice Powder
Tunisian Baharat
Harissa Paste
Harissa Dry Mix
Faba-Lous Mayo
Simplest Nut-Free Cream
Serundeng (Indonesian Seasoned Coconut Mix)
Cashew Spread
Fish-Free Sauce
Teriyaki Sauce
Pickled Ginger
Peppers in a Pickle
Spicy Citrus Sauce
Cheater Gochujang Paste
Mushroom Dashi
Kombu Dashi
Red Curry Paste
Pomegranate Molasses
Japanese Carrot Pickles
Savory Sweet Finishing Sauce
Asian Pear Pickles
Pineapple (or Mango!) Pepper Jelly
Meet and Greet your New BFFs (Bold-Flavored Friends)
Acknowledgments
Index
About the Author
Newsletter Sign-up
Table of Contents
Copyright
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