Living in a place where the temperature can drop down to −40°F during the winter, us Manitobans depend on warm, hearty comfort food to keep us warm. Soups and stews, banana bread, roasted vegetables, hot drinks, and curry—I’ve got you covered on everything cozy and comforting.
Spaghetti with Chicken Meatballs
Super-Seed Chicken Tenders with Honey Dill Dip
Fall Harvest Butternut Squash and Wild Rice Salad
Winter Quinoa and Golden Beet Salad
Sheet Pan Roasted Winter Vegetables
Perfect Seared Scallops with Arugula and Cauliflower Puree
Roasted Carrots with Spicy Tahini, Pistachios, and Mint
Garlic and Black Pepper Cultured Cashew Spread
Roasted Red Pepper and Tomato Bisque
Lemon-Dijon Halibut with Fennel and Creamer Potatoes