[Gutenberg 41940] • The Boston Cooking-School Magazine (Vol. XV, No. 2, Aug.-Sept., 1910) by Various -- Read -- Imperial Library of Trantor

Index

THE BOSTON COOKING-SCHOOL MAGAZINE OF·CULINARY·SCIENCE·AND· DOMESTIC·ECONOMICS INDEX FOR AUGUST-SEPTEMBER Dishes for Automobile and Picnic Luncheons Quaint Customs and Toothsome Dainties Being Married The Regeneration of Podunk Fate Out of Chicken Pie In August Old Age Love and Affection Three Girls go Blackberrying A Romany Tent Summer A Lift for Every Day Seasonable Recipes

Clam Broth, Chantilly Style Bisque of Clams and Green Peas Purée of Tomato, Julienne Simple Tomato Bisque (Soup) Jellied Bouillon (Two quarts) Green Corn Chowder Escalloped Oysters Finnelli (The Caterer) Terrine of Chicken and Ham Bologna Style Sausages with Pineapple Fritters Cold Meat with Vegetable Salad Vinaigrette Sauce Chicken-and-Ham Rissoles Cheese Salad Plain Pastry Flaky Paste Pears Béatrice Green Corn au Gratin in Ramekins Kugelhopf Kuchen for Afternoon Tea Peach Salad Grape Juice Parfait Watermelon Cones Grape Juice Sherbet

Menus for a Week in August Menus for a Week in September Economical Menus for a Week in September Rhymed Receipts for any Occasion In Time of Vacation The Task We Love A Group of Choice Spanish and Mexican Recipes

Baked Tripe, Spanish Chili Con Carne, Spanish String Beans, Spanish Spaghetti à la Mexicana Rice, Spanish Ice Cream à la Mexicana Caramels à la Mexicana

The Nursery Practical Home Dietetics

A Handy Laundry Bag Assisting Memory An Improvised Coat Closet Pickles Without Heat Rhubarb Sponge Tempting a Delicate Child to Eat Menu for Church Supper Recipe for Pineapple Ice

Goin' to School

Blitz Kuchen Blitz Kuchen Rich, Dark-Colored Chocolate Ice Cream Time Table for Cooking Vegetables Time Table for Baking Meat and Fish Time Table for Broiling Meat and Fish Boiling Meat and Fish Tomato (Aspic?) Jelly Tomato Jelly, Macedoine Style, for Salad Tomato Aspic Good Flavored Cream of Corn Soup Recipe for Cream of Corn Soup Eggs Benedict Hollandaise Sauce Sponge Cake for Jelly Roll Recipes for Sponge Cake for Jelly Roll Bar-le-Duc Currants Currants, Bar-le-Duc Preserving Ginger Root Mexican Tamales Cheese Custard Recipes for Crackers Rum Omelet Lady Baltimore Cake Filling and Frosting Peanut Cookies Maple-Walnut Sundae Rice with Bacon and Tomatoes Peach Cordial Angel Cake with Cornstarch Squire's Luncheon Tongue

The Father

The Secret of It How to Utilize Bacon Grease The Evening Game Grape Juice Blackberry Muffins Important Legal Decision