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Index
Cover Contents List of Recipes About the Book Title Page Introduction Spring
Soups and Starters
1 Cashel Blue Cheese Soufflés 2 Spinach and Parmesan Filo Tarts 3 Scrambled Eggs in Shells with Caviar and Smoked Salmon 4 Smoked Salmon with Baked Eggs 5 Seared Gravadlax and Herb Salad with Horseradish Dressing 6 Smoked Salmon Pâté with Toasted Rye Bagels 7 Prawn Wontons with Chilli Jam 8 Seared Prawn Cocktail 9 Thai Fragrant Chicken Soup 10 Smoked Mackerel and Watercress Pâté 11 Asparagus Wrapped in Pancetta 12 Smoked Chicken Goujons with Garlic Aioli 13 Sesame, Soy and Lime Chicken Skewers
Light Bites
14 Eggs Benedict Royale 15 Guinness Pancakes with Crispy Bacon and Cheddar 16 Fontina Cheese Scones 17 Salmon Millefeuilles 18 Garlic Mushroom Parcels 19 Sun-Blushed Tomato Salad with Bacon and Poached Egg 20 Rocket, Radicchio and Pine Nut Salad with Parmesan Shavings 21 Chicken Satay with Dipping Sauce and Cucumber Salad 22 Crunchy Fish Fingers with Yoghurt Dip
Accompaniments
23 Cumin and Lemon Roasted Carrots 24 Rosemary New Potatoes 25 Crushed New Potatoes with Spring Onions 26 Gratin Dauphinois 27 Leeks in Sauce 28 Cauliflower Cheese Mash
Vegetarian
29 Cheesy Broccoli Soufflés with Mushroom Croûtes 30 Nutty Tofu Burgers 31 Chana Dal 32 Cheesy Polenta with Wilted Spinach and Roasted Shallots 33 Lemon, Rocket and Taleggio Pasta 34 Tagliatelle with Mushrooms 35 Asparagus Cream Pasta 36 Open Lasagne 37 Spinach and Goats’ Cheese Roulade 38 Asparagus Custards 39 Super-Quick Cheese Soufflés with Chicory and Avocado Salad 40 Thai Coconut Stir Fry 41 Chickpea and Potato Curry
Fish and Seafood
42 Spaghetti with Clams 43 Poached Salmon with Fennel, Scallops and Watercress Sauce 44 Chilli-Glazed Stir-Fried Prawns 45 Miso Mullet 46 Hot-Smoked Salmon Kedgeree 47 Tuna Tortilla with Guacamole 48 Monkfish Skewers with Asparagus Pesto 49 Smoked Salmon and Spinach Puff Pizza 50 Crisp Fried Lemon Sole with Herb Vinaigrette 51 Thai Salmon Cakes with Dipping Sauce 52 Coconut Crab and Spicy Stir Fry 53 Hot and Spicy Pronto Prawns
Poultry and Game
54 Aromatic Chicken Stir Fry 55 Chicken and Noodle Goreng 56 Spicy Spinach-Stuffed Chicken Legs 57 Warm Chicken Liver Salad 58 Chicken Escalopes with Lemon Parsley Butter 59 Creamy Cardamom Chicken with Chilli Flatbreads 60 Chicken in a Crème Fraîche Sauce 61 Chicken and Watercress Pasta 62 Parma-Wrapped Chicken with Cambozola 63 Pot-Bellied Chicken 64 Rabbit with Stilton Sauce
Meat
65 Fruit-Filled Pork Chops 66 Pan-Fried Pork Escalope with Mustard and Dill 67 Gammon with Broad Bean and Potato Pesto Salad 68 Steak with Red Wine, Mash and Spinach 69 Fillet Steak with Whisky Sauce and Pan-Fried Potatoes 70 Seared Calf’s Liver with Balsamic Vinegar and Onions 71 Spicy Lamb and Feta Salad with Sweet and Sour Dressing 72 Lamb’s Liver and Stuffed Tomatoes 73 Lamb’s Kidneys in a Red Wine Sauce 74 Fragrant Lamb with Herbed Couscous 75 Lamb Koftas 76 Quick Lamb Cobbler 77 Lamb with Apricot Rice and Tarragon Cream Sauce
Desserts
78 Banana and Chocolate Trifle 79 Pain Perdu with Caramelized Peach Sauce 80 Chocolate Drop Scones with Pecan Toffee Sauce 81 French Pancakes with Flambéed Fruit and Caramel-Ugli 82 Kiwi Charlottes 83 Lemon Curd Cheesecake 84 Valentine’s Hearts
Drinks and Cocktails
85 Scented Grapefruit Juice 86 Virgin Mary 87 Banana and Vanilla Bean Smoothie 88 Baileys and Banana Dreamboat 89 White Wine Spritzer 90 Buck’s Fizz
Summer
Soups and Starters
91 Cream of Watercress Soup 92 Cannellini Bean Soup with Chorizo 93 Pea and Mint Soup 94 Chilled Melon Soup 95 Chinese-Style Crab and Sweetcorn Soup 96 Prawn and Coconut Broth 97 Sweet and Sour Peppers with Grilled Goats’ Cheese 98 Crab Bites with Mango Salsa 99 Tomato Tart with Basil Oil 100 Griddled Tomatoes, Artichokes and Parmesan Crisps 101 Aubergine Fritters 102 Orange, Watercress and Melon Salad
Light Bites
103 Aubergine and Mozzarella Wraps with Rocket Dressing 104 Tapenade Toasts with Orange and Watercress Salad 105 Tomato and Goats’ Cheese Tart 106 Roasted Red Pepper, Mozzarella and Spinach Croûtes 107 Artichoke and Bacon Focaccia Toasts 108 Bruschetta with Sardines and Red Pepper Mayonnaise 109 Red Pepper and Courgette Tortilla 110 Hummus with Griddled Apricot Flatbread 111 Flatbread Pizza 112 Panzanella 113 Pesto Spaghetti with Anchovies and Sun-Dried Tomatoes 114 Griddled Lime and Chilli Prawns 115 Chicken and Prawn Stir Fry 116 Chorizo and Artichoke Pilaff 117 Spicy Pinto Bean Cake with Warm Roasted Pepper Salsa
Accompaniments
118 Ricotta and Spinach Stuffed Mushrooms 119 Tomato Salad with Roasted Red Peppers 120 Griddled Polenta with Roasted Pepper and Basil Dressing 121 Greek Salad with Baked Feta Cheese 122 Baba Ganoush 123 Lemon Couscous 124 Egg-Fried Rice 125 Pea and Onion Bhajis
Vegetarian
126 Pad Thai 127 Summer Vegetable Stack with Chunky Chutney 128 Omelette-Wrapped Stir-Fried Aubergine with Tofu 129 Courgette and Parmesan Frittata 130 Stuffed Mushrooms and Sautéed Aubergines 131 Juicy Ratatouille Pancakes 132 Lemon and Parmesan Risotto with Sugar-Roasted Tomatoes 133 Gnocchi with Basil Pesto
Fish and Seafood
134 Herb-Crusted Cod with Poached Tomatoes 135 Crispy Haddock with Sweet and Sour Sauce 136 Chargrilled Salmon with Couscous Salad and Sauce Vierge 137 Cajun-Style Salmon with Hot Relish and Courgette Chips 138 Tataki Tuna on Rice Salad with Coconut Dressing 139 Butterflied Sardines with Orange and Fennel Salad 140 Pan-Fried Sea Bass with Asparagus and Baby Plum Tomatoes 141 Lobster in Creamy Wine Sauce with Herb Rice 142 Skate Fishcakes with Chilli Jam and Crème Fraîche
Poultry and Game
143 Vine Leaf-Wrapped Chicken Parcels 144 Smoked Chicken Caesar Salad 145 Bacon, Sage and Chicken Kebabs with Avocado Salsa 146 Tandoori Chicken Skewers with Cucumber Salad 147 Thai Chicken Salad with Glass Noodles 148 Crispy Chicken Tropicana 149 Chargrilled Chicken with Couscous and Herb Salad 150 Chicken Chimichangas 151 Turkey Saltimbocca with Herb Mash and Broad Beans
Meat
152 Perfect Prosciutto-Stuffed Pork 153 Sizzling Spaghetti Carbonara 154 Chilli Beef Salad with Shoestring Potatoes 155 Tangy Lamb Kebabs with Satay Sauce 156 Glam Lamb Burgers 157 Barbecued Lamb with French Bean Salad 158 Pork Patties with Spiced Coconut Cream
Desserts
159 Italian Meringue Baked Alaska with Summer Berries 160 Fruity Tiramisu 161 Pavlova Nests with Peaches and Strawberries 162 Raspberry Frangipane 163 Poached Peaches with Sabayon 164 Peach Melba Knickerbocker Glory 165 Lemon Strawberry Wafer Stacks with Raspberry Coulis 166 Strawberry Torte with Brandy and Chocolate Sauce 167 Speedy Summer Pudding 168 Orange Soufflé Omelette and Flaming Blueberries 169 Fruity Clafouti and Banana Mousse 170 Upside-Down Apricot Pancakes 171 Peach Melba Meringues 172 Crème Brûlée 173 Mango Mousse in Brandy Snaps 174 Spiced Mango with Lime-Scented Cream 175 Chocolate Roulade and Cherry Sauce
Drinks and Cocktails
176 Mango and Coconut Splash 177 Melon and Orange Smoothie 178 Lychee and Raspberry Lassi 179 Pink Panther 180 Fresh Coconut and Peach Milkshake 181 Frappaccino 182 Mint and Ginger-Infused Tea 183 Lime and Mint Vodka 184 Pina Colada
Autumn
Soups and Starters
185 Broccoli and Cheddar Soup 186 Wild Mushroom and Stilton Soup 187 Beetroot Soup 188 Carrot and Coriander Soup 189 Smoky Bacon and Tomato Soup with Garlic Toasts 190 Broccoli Soup with Brie Crostini 191 Red Onion Soup with Goats’ Cheese Croûtes 192 Sweetcorn Soup with Tomato Salsa 193 Griddled Ricotta-Stuffed Figs Wrapped in Parma Ham with Rocket 194 Marinated Shiitake Parcels 195 Dressed Crab with Homemade Mayonnaise 196 Chilli Crab Cakes with Dipping Sauce 197 Parma Ham with Caramelized Balsamic Onion and Beetroot
Light Bites
198 Stuffed Field Mushrooms 199 Creamy Garlic Mushrooms on Toast 200 Wild Mushroom Omelette 201 Potato and Carrot Latkes with Spicy Vinaigrette 202 Mussel Duet 203 Squid-Ink Risotto 204 Warm Chorizo and Chickpea Salad with Roasted Red Peppers 205 Smashing Hash and Sweetcorn Fritters
Accompaniments
206 Broccoli Tempura with Ginger Dipping Sauce 207 Onion Rings with Sweet and Sour Dip 208 Deep-Fried Spicy Potato Slices 209 Bombay Curried Potatoes with Peas 210 Sesame Prawn Toasts with Cucumber Dipping Sauce 211 Black Bean Salsa 212 Warm Couscous Salad 213 Glazed Carrots
Vegetarian
214 Wild Mushroom and Leek Cannelloni 215 Perfect Pumpkin Ravioli with Sage Butter 216 Broccoli and Feta Pancakes with Tomato Sauce 217 Aubergine Caviar Bruschetta with Chargrilled Ciabatta 218 Creamy Mushroom Risotto 219 Cheesy Bake and Split-Pea Cakes 220 Gnocchi with Sage Butter
Fish and Seafood
221 Malaysian Sweet Potato Curry 222 Chilli, Broccoli and Mango Noodle Stir Fry 223 Veggie Mushroom Burgers 224 Autumn Vegetable Pie 225 Tilapia and Sweet-Potato Gnocchi 226 Crispy Fried Sole with Green Beans and Aioli 227 Hot and Herby Mackerel with Sautéed Sweet Potatoes 228 Fried Plaice with Pea and Mint Mash 229 Bream with Langoustines 230 Haddock Monte Carlo 231 Seared Tuna with Sweet Potato Crisps and Peach Salsa 232 Scented Seafood Curry 233 Gratin Mussels 234 Hot Squid and Prawns with Coconut Gravy
Poultry and Game
235 Chicken and Chickpea Tagine with Honey 236 Rich and Creamy Chicken Ravioli 237 Chicken Breasts with Bacon and Mushroom Stuffing 238 Smoked Duck with Potato Salad and Beetroot Relish 239 Stuffed Pheasant 240 Guinea Fowl with Grape Dressing 241 Venison Burger with Prune Salad 242 Venison Medallions with Chive Crushed Potatoes
Meat
243 Toad-in-the-Hole with Venison Sausages and Red Shallot Gravy 244 Mini Moussakas 245 Lamb Chops with Polenta and Garlic Mushrooms 246 Korma Lamb Biryani 247 Curried Lamb Chappati Rolls 248 Fruity Stuffed Pork with Pumpkin Sauce 249 Chipolatas with Skillet Scones and Roasted Tomatoes 250 Spiced Pork Steaks with Sweet Pear Salsa 251 Pork with Mushrooms and Cider Sauce 252 Pork Balls with Red Pepper Sauce 253 Chorizo Stew with Black Olives 254 Potiron à la Flamande 255 Smoky Sausage Cassoulet 256 Steak and Pasta Ribbons in Mushroom Sauce 257 Toad-in-the-Hole with Spiced Baked Beans
Desserts
258 Ice Cream Tower Waffles with Pecan Praline and Toffee Sauce 259 Plum Tarts with Greek Yoghurt 260 Poached Plums with Chocolate Cream 261 Plum and Almond Pizza 262 Vanilla-Scented Pears with Raspberry Zabaglione 263 Black Forest Layer with White Chocolate Sauce 264 Fruits of the Forest Sponge 265 Poached Figs with Vanilla Yoghurt 266 Fancy Fruit Cobbler 267 Apple Crisp with Orange-Scented Custard 268 Apple Strudel Rolls with Cardamom Custard 269 Instant Tiramisu 270 Flapjack Stacks with Angel Hair 271 Butternut Squash Sponges with Coconut Icing 272 Brandy-Snap Baskets with Fruit and Chocolate Sauce 273 Steamed Pudding with Caramel Sauce
Drinks and Cocktails
274 Cosmopolitan 275 Cointreau and Mandarin Smoothie
Winter
Soups and Starters
276 Sweet Potato Soup with Sesame Spinach Salad 277 Kipper Chowder 278 Prawn and Chorizo Broth 279 Prawn Bisque 280 Pear and Walnut Salad with Goats’ Cheese 281 Roasted Pears Wrapped in Black Forest Ham with Rocket Salad
Light Bites
282 Potato and Bacon Rösti with Poached Egg 283 Bubble and Squeak and Fried Eggs 284 Chorizo and Fried Egg Sandwich 285 Italian Eggy Bread Sandwich 286 Pork Spring Rolls with Chinese Dipping Sauce 287 Hot Cheese in a Box with Griddled Ciabatta 288 Chilli Squid with Mango Salad 289 Saucy Soufflé Tartlets
Accompaniments
290 Creamed Sweet Potatoes 291 Stir-Fried Pak Choi with Chilli 292 Braised Cabbage with Bubbling Goats’ Cheese 293 Pineapple Relish
Vegetarian
294 Gnocchi with Spicy Tomato Sauce 295 Quesadilla Triangles with Refried Beans 296 Cauliflower and Root Vegetables in a Creamy Curry Sauce 297 Potato and Lentil Risotto 298 Yorkshire Puddings Deluxe 299 Chestnut and Cranberry Christmas Pudding
Fish and Seafood
300 Fried Cod with Sautéed Sweet Potatoes and a Spicy Stir Fry 301 Crunchy Cod Steaks with Potato Cakes 302 Haddock in a Creamy Herb Sauce 303 Skate with Caper Sauce and Fennel Rösti 304 Trout with Fennel 305 Seared Salmon with Sweet Potato and Rocket Salad 306 Spicy Mackerel Fillets with Fruity Tomato Chutney 307 Jerk Mullet with Pineapple Salsa 308 Spaghetti in a Bag with Mussels 309 Linguine with Clams 310 Pasta with Poached Smoked Haddock and Baked Tomatoes 311 Natural Oysters with Chilli Shallot Vinegar
Poultry and Game
312 Roast Goose with Seasonal Vegetables 313 Tandoori-Style Chicken with Buttered Rice 314 Chicken Parcels with Jerusalem Artichoke Purée 315 Chicken and Spicy Sausage 316 Lemon Chicken with Thyme Tatties 317 Tex Mex Turkey 318 Turkey Stroganoff with Herb Rice 319 Coronation-Style Turkey with Parsnip Chips 320 Turkey Club Sandwich
Meat
321 Oriental-Style Sesame Duck Salad 322 Glazed Duck with Onion Rings 323 Peking-Style Duck with Pancakes 324 Plum Duck 325 Spatchcocked Quail and Couscous 326 Fruity Rabbit and Mixed Mash 327 Braised Guinea Fowl with Chestnuts 328 Gourmet Sausage Supper 329 Sausages and Mash with Onion Gravy 330 Roasted Rosemary Pork with Red Wine Sauce 331 Criss-Cross Pork with Turmeric Rice, Aubergine and Spinach 332 Pork Chops and Marmalade Cream 333 Ham and Mushroom Puff Pie 334 Burns’ Night Special 335 Mini Beef Wellingtons with Buttered Vegetables 336 Beef with Crisp Oyster Mushrooms 337 Cranberry Lamb with Green Beans 338 Mini Lamb Pies 339 Shepherd’s Pie
Desserts
340 Chocolate Orange Cheesecakes 341 Chocolate Orange Mousse 342 Amaretti Cheesecake with Caramelized Walnuts 343 Little Chocolate Chilli Pots 344 Lemon Cake with Pineapple 345 Upside-Down Pineapple Sponge with Caramel Sauce 346 Winter Berry Sponge and Custard 347 Hot and Steamy Pudding with Raspberry Cream 348 Rhubarb and Stem Ginger Crumble 349 Muffins with Zesty Crème Fraîche 350 Panettone Bread and Butter Pudding 351 Caramelized Ground Rice Puddings on a Bed of Exotic Banana 352 Banana Soufflé with Walnut Butterscotch 353 Snappy Syllabub and Lychees 354 Snappy Ginger Biscuits 355 Ginger Sponge Pudding with Custard and Nut Brittle 356 Cranachan 357 Pancakes with Lemon Syrup 358 Coffee and Cardamom Mushrooms
Drinks and Cocktails
359 Banana and Chocolate Milkshake 360 Hot Marzipan Milkshake 361 Hot Chocolate with Marshmallows 362 Boozy Coffee Toddy 363 Chocolate Eggnog with Brandy 364 Orange Daiquiri 365 Mulled Wine
Copyright
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