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Index
Cover
Contents
List of Recipes
About the Book
Title Page
Introduction
Spring
Soups and Starters
1 Cashel Blue Cheese Soufflés
2 Spinach and Parmesan Filo Tarts
3 Scrambled Eggs in Shells with Caviar and Smoked Salmon
4 Smoked Salmon with Baked Eggs
5 Seared Gravadlax and Herb Salad with Horseradish Dressing
6 Smoked Salmon Pâté with Toasted Rye Bagels
7 Prawn Wontons with Chilli Jam
8 Seared Prawn Cocktail
9 Thai Fragrant Chicken Soup
10 Smoked Mackerel and Watercress Pâté
11 Asparagus Wrapped in Pancetta
12 Smoked Chicken Goujons with Garlic Aioli
13 Sesame, Soy and Lime Chicken Skewers
Light Bites
14 Eggs Benedict Royale
15 Guinness Pancakes with Crispy Bacon and Cheddar
16 Fontina Cheese Scones
17 Salmon Millefeuilles
18 Garlic Mushroom Parcels
19 Sun-Blushed Tomato Salad with Bacon and Poached Egg
20 Rocket, Radicchio and Pine Nut Salad with Parmesan Shavings
21 Chicken Satay with Dipping Sauce and Cucumber Salad
22 Crunchy Fish Fingers with Yoghurt Dip
Accompaniments
23 Cumin and Lemon Roasted Carrots
24 Rosemary New Potatoes
25 Crushed New Potatoes with Spring Onions
26 Gratin Dauphinois
27 Leeks in Sauce
28 Cauliflower Cheese Mash
Vegetarian
29 Cheesy Broccoli Soufflés with Mushroom Croûtes
30 Nutty Tofu Burgers
31 Chana Dal
32 Cheesy Polenta with Wilted Spinach and Roasted Shallots
33 Lemon, Rocket and Taleggio Pasta
34 Tagliatelle with Mushrooms
35 Asparagus Cream Pasta
36 Open Lasagne
37 Spinach and Goats’ Cheese Roulade
38 Asparagus Custards
39 Super-Quick Cheese Soufflés with Chicory and Avocado Salad
40 Thai Coconut Stir Fry
41 Chickpea and Potato Curry
Fish and Seafood
42 Spaghetti with Clams
43 Poached Salmon with Fennel, Scallops and Watercress Sauce
44 Chilli-Glazed Stir-Fried Prawns
45 Miso Mullet
46 Hot-Smoked Salmon Kedgeree
47 Tuna Tortilla with Guacamole
48 Monkfish Skewers with Asparagus Pesto
49 Smoked Salmon and Spinach Puff Pizza
50 Crisp Fried Lemon Sole with Herb Vinaigrette
51 Thai Salmon Cakes with Dipping Sauce
52 Coconut Crab and Spicy Stir Fry
53 Hot and Spicy Pronto Prawns
Poultry and Game
54 Aromatic Chicken Stir Fry
55 Chicken and Noodle Goreng
56 Spicy Spinach-Stuffed Chicken Legs
57 Warm Chicken Liver Salad
58 Chicken Escalopes with Lemon Parsley Butter
59 Creamy Cardamom Chicken with Chilli Flatbreads
60 Chicken in a Crème Fraîche Sauce
61 Chicken and Watercress Pasta
62 Parma-Wrapped Chicken with Cambozola
63 Pot-Bellied Chicken
64 Rabbit with Stilton Sauce
Meat
65 Fruit-Filled Pork Chops
66 Pan-Fried Pork Escalope with Mustard and Dill
67 Gammon with Broad Bean and Potato Pesto Salad
68 Steak with Red Wine, Mash and Spinach
69 Fillet Steak with Whisky Sauce and Pan-Fried Potatoes
70 Seared Calf’s Liver with Balsamic Vinegar and Onions
71 Spicy Lamb and Feta Salad with Sweet and Sour Dressing
72 Lamb’s Liver and Stuffed Tomatoes
73 Lamb’s Kidneys in a Red Wine Sauce
74 Fragrant Lamb with Herbed Couscous
75 Lamb Koftas
76 Quick Lamb Cobbler
77 Lamb with Apricot Rice and Tarragon Cream Sauce
Desserts
78 Banana and Chocolate Trifle
79 Pain Perdu with Caramelized Peach Sauce
80 Chocolate Drop Scones with Pecan Toffee Sauce
81 French Pancakes with Flambéed Fruit and Caramel-Ugli
82 Kiwi Charlottes
83 Lemon Curd Cheesecake
84 Valentine’s Hearts
Drinks and Cocktails
85 Scented Grapefruit Juice
86 Virgin Mary
87 Banana and Vanilla Bean Smoothie
88 Baileys and Banana Dreamboat
89 White Wine Spritzer
90 Buck’s Fizz
Summer
Soups and Starters
91 Cream of Watercress Soup
92 Cannellini Bean Soup with Chorizo
93 Pea and Mint Soup
94 Chilled Melon Soup
95 Chinese-Style Crab and Sweetcorn Soup
96 Prawn and Coconut Broth
97 Sweet and Sour Peppers with Grilled Goats’ Cheese
98 Crab Bites with Mango Salsa
99 Tomato Tart with Basil Oil
100 Griddled Tomatoes, Artichokes and Parmesan Crisps
101 Aubergine Fritters
102 Orange, Watercress and Melon Salad
Light Bites
103 Aubergine and Mozzarella Wraps with Rocket Dressing
104 Tapenade Toasts with Orange and Watercress Salad
105 Tomato and Goats’ Cheese Tart
106 Roasted Red Pepper, Mozzarella and Spinach Croûtes
107 Artichoke and Bacon Focaccia Toasts
108 Bruschetta with Sardines and Red Pepper Mayonnaise
109 Red Pepper and Courgette Tortilla
110 Hummus with Griddled Apricot Flatbread
111 Flatbread Pizza
112 Panzanella
113 Pesto Spaghetti with Anchovies and Sun-Dried Tomatoes
114 Griddled Lime and Chilli Prawns
115 Chicken and Prawn Stir Fry
116 Chorizo and Artichoke Pilaff
117 Spicy Pinto Bean Cake with Warm Roasted Pepper Salsa
Accompaniments
118 Ricotta and Spinach Stuffed Mushrooms
119 Tomato Salad with Roasted Red Peppers
120 Griddled Polenta with Roasted Pepper and Basil Dressing
121 Greek Salad with Baked Feta Cheese
122 Baba Ganoush
123 Lemon Couscous
124 Egg-Fried Rice
125 Pea and Onion Bhajis
Vegetarian
126 Pad Thai
127 Summer Vegetable Stack with Chunky Chutney
128 Omelette-Wrapped Stir-Fried Aubergine with Tofu
129 Courgette and Parmesan Frittata
130 Stuffed Mushrooms and Sautéed Aubergines
131 Juicy Ratatouille Pancakes
132 Lemon and Parmesan Risotto with Sugar-Roasted Tomatoes
133 Gnocchi with Basil Pesto
Fish and Seafood
134 Herb-Crusted Cod with Poached Tomatoes
135 Crispy Haddock with Sweet and Sour Sauce
136 Chargrilled Salmon with Couscous Salad and Sauce Vierge
137 Cajun-Style Salmon with Hot Relish and Courgette Chips
138 Tataki Tuna on Rice Salad with Coconut Dressing
139 Butterflied Sardines with Orange and Fennel Salad
140 Pan-Fried Sea Bass with Asparagus and Baby Plum Tomatoes
141 Lobster in Creamy Wine Sauce with Herb Rice
142 Skate Fishcakes with Chilli Jam and Crème Fraîche
Poultry and Game
143 Vine Leaf-Wrapped Chicken Parcels
144 Smoked Chicken Caesar Salad
145 Bacon, Sage and Chicken Kebabs with Avocado Salsa
146 Tandoori Chicken Skewers with Cucumber Salad
147 Thai Chicken Salad with Glass Noodles
148 Crispy Chicken Tropicana
149 Chargrilled Chicken with Couscous and Herb Salad
150 Chicken Chimichangas
151 Turkey Saltimbocca with Herb Mash and Broad Beans
Meat
152 Perfect Prosciutto-Stuffed Pork
153 Sizzling Spaghetti Carbonara
154 Chilli Beef Salad with Shoestring Potatoes
155 Tangy Lamb Kebabs with Satay Sauce
156 Glam Lamb Burgers
157 Barbecued Lamb with French Bean Salad
158 Pork Patties with Spiced Coconut Cream
Desserts
159 Italian Meringue Baked Alaska with Summer Berries
160 Fruity Tiramisu
161 Pavlova Nests with Peaches and Strawberries
162 Raspberry Frangipane
163 Poached Peaches with Sabayon
164 Peach Melba Knickerbocker Glory
165 Lemon Strawberry Wafer Stacks with Raspberry Coulis
166 Strawberry Torte with Brandy and Chocolate Sauce
167 Speedy Summer Pudding
168 Orange Soufflé Omelette and Flaming Blueberries
169 Fruity Clafouti and Banana Mousse
170 Upside-Down Apricot Pancakes
171 Peach Melba Meringues
172 Crème Brûlée
173 Mango Mousse in Brandy Snaps
174 Spiced Mango with Lime-Scented Cream
175 Chocolate Roulade and Cherry Sauce
Drinks and Cocktails
176 Mango and Coconut Splash
177 Melon and Orange Smoothie
178 Lychee and Raspberry Lassi
179 Pink Panther
180 Fresh Coconut and Peach Milkshake
181 Frappaccino
182 Mint and Ginger-Infused Tea
183 Lime and Mint Vodka
184 Pina Colada
Autumn
Soups and Starters
185 Broccoli and Cheddar Soup
186 Wild Mushroom and Stilton Soup
187 Beetroot Soup
188 Carrot and Coriander Soup
189 Smoky Bacon and Tomato Soup with Garlic Toasts
190 Broccoli Soup with Brie Crostini
191 Red Onion Soup with Goats’ Cheese Croûtes
192 Sweetcorn Soup with Tomato Salsa
193 Griddled Ricotta-Stuffed Figs Wrapped in Parma Ham with Rocket
194 Marinated Shiitake Parcels
195 Dressed Crab with Homemade Mayonnaise
196 Chilli Crab Cakes with Dipping Sauce
197 Parma Ham with Caramelized Balsamic Onion and Beetroot
Light Bites
198 Stuffed Field Mushrooms
199 Creamy Garlic Mushrooms on Toast
200 Wild Mushroom Omelette
201 Potato and Carrot Latkes with Spicy Vinaigrette
202 Mussel Duet
203 Squid-Ink Risotto
204 Warm Chorizo and Chickpea Salad with Roasted Red Peppers
205 Smashing Hash and Sweetcorn Fritters
Accompaniments
206 Broccoli Tempura with Ginger Dipping Sauce
207 Onion Rings with Sweet and Sour Dip
208 Deep-Fried Spicy Potato Slices
209 Bombay Curried Potatoes with Peas
210 Sesame Prawn Toasts with Cucumber Dipping Sauce
211 Black Bean Salsa
212 Warm Couscous Salad
213 Glazed Carrots
Vegetarian
214 Wild Mushroom and Leek Cannelloni
215 Perfect Pumpkin Ravioli with Sage Butter
216 Broccoli and Feta Pancakes with Tomato Sauce
217 Aubergine Caviar Bruschetta with Chargrilled Ciabatta
218 Creamy Mushroom Risotto
219 Cheesy Bake and Split-Pea Cakes
220 Gnocchi with Sage Butter
Fish and Seafood
221 Malaysian Sweet Potato Curry
222 Chilli, Broccoli and Mango Noodle Stir Fry
223 Veggie Mushroom Burgers
224 Autumn Vegetable Pie
225 Tilapia and Sweet-Potato Gnocchi
226 Crispy Fried Sole with Green Beans and Aioli
227 Hot and Herby Mackerel with Sautéed Sweet Potatoes
228 Fried Plaice with Pea and Mint Mash
229 Bream with Langoustines
230 Haddock Monte Carlo
231 Seared Tuna with Sweet Potato Crisps and Peach Salsa
232 Scented Seafood Curry
233 Gratin Mussels
234 Hot Squid and Prawns with Coconut Gravy
Poultry and Game
235 Chicken and Chickpea Tagine with Honey
236 Rich and Creamy Chicken Ravioli
237 Chicken Breasts with Bacon and Mushroom Stuffing
238 Smoked Duck with Potato Salad and Beetroot Relish
239 Stuffed Pheasant
240 Guinea Fowl with Grape Dressing
241 Venison Burger with Prune Salad
242 Venison Medallions with Chive Crushed Potatoes
Meat
243 Toad-in-the-Hole with Venison Sausages and Red Shallot Gravy
244 Mini Moussakas
245 Lamb Chops with Polenta and Garlic Mushrooms
246 Korma Lamb Biryani
247 Curried Lamb Chappati Rolls
248 Fruity Stuffed Pork with Pumpkin Sauce
249 Chipolatas with Skillet Scones and Roasted Tomatoes
250 Spiced Pork Steaks with Sweet Pear Salsa
251 Pork with Mushrooms and Cider Sauce
252 Pork Balls with Red Pepper Sauce
253 Chorizo Stew with Black Olives
254 Potiron à la Flamande
255 Smoky Sausage Cassoulet
256 Steak and Pasta Ribbons in Mushroom Sauce
257 Toad-in-the-Hole with Spiced Baked Beans
Desserts
258 Ice Cream Tower Waffles with Pecan Praline and Toffee Sauce
259 Plum Tarts with Greek Yoghurt
260 Poached Plums with Chocolate Cream
261 Plum and Almond Pizza
262 Vanilla-Scented Pears with Raspberry Zabaglione
263 Black Forest Layer with White Chocolate Sauce
264 Fruits of the Forest Sponge
265 Poached Figs with Vanilla Yoghurt
266 Fancy Fruit Cobbler
267 Apple Crisp with Orange-Scented Custard
268 Apple Strudel Rolls with Cardamom Custard
269 Instant Tiramisu
270 Flapjack Stacks with Angel Hair
271 Butternut Squash Sponges with Coconut Icing
272 Brandy-Snap Baskets with Fruit and Chocolate Sauce
273 Steamed Pudding with Caramel Sauce
Drinks and Cocktails
274 Cosmopolitan
275 Cointreau and Mandarin Smoothie
Winter
Soups and Starters
276 Sweet Potato Soup with Sesame Spinach Salad
277 Kipper Chowder
278 Prawn and Chorizo Broth
279 Prawn Bisque
280 Pear and Walnut Salad with Goats’ Cheese
281 Roasted Pears Wrapped in Black Forest Ham with Rocket Salad
Light Bites
282 Potato and Bacon Rösti with Poached Egg
283 Bubble and Squeak and Fried Eggs
284 Chorizo and Fried Egg Sandwich
285 Italian Eggy Bread Sandwich
286 Pork Spring Rolls with Chinese Dipping Sauce
287 Hot Cheese in a Box with Griddled Ciabatta
288 Chilli Squid with Mango Salad
289 Saucy Soufflé Tartlets
Accompaniments
290 Creamed Sweet Potatoes
291 Stir-Fried Pak Choi with Chilli
292 Braised Cabbage with Bubbling Goats’ Cheese
293 Pineapple Relish
Vegetarian
294 Gnocchi with Spicy Tomato Sauce
295 Quesadilla Triangles with Refried Beans
296 Cauliflower and Root Vegetables in a Creamy Curry Sauce
297 Potato and Lentil Risotto
298 Yorkshire Puddings Deluxe
299 Chestnut and Cranberry Christmas Pudding
Fish and Seafood
300 Fried Cod with Sautéed Sweet Potatoes and a Spicy Stir Fry
301 Crunchy Cod Steaks with Potato Cakes
302 Haddock in a Creamy Herb Sauce
303 Skate with Caper Sauce and Fennel Rösti
304 Trout with Fennel
305 Seared Salmon with Sweet Potato and Rocket Salad
306 Spicy Mackerel Fillets with Fruity Tomato Chutney
307 Jerk Mullet with Pineapple Salsa
308 Spaghetti in a Bag with Mussels
309 Linguine with Clams
310 Pasta with Poached Smoked Haddock and Baked Tomatoes
311 Natural Oysters with Chilli Shallot Vinegar
Poultry and Game
312 Roast Goose with Seasonal Vegetables
313 Tandoori-Style Chicken with Buttered Rice
314 Chicken Parcels with Jerusalem Artichoke Purée
315 Chicken and Spicy Sausage
316 Lemon Chicken with Thyme Tatties
317 Tex Mex Turkey
318 Turkey Stroganoff with Herb Rice
319 Coronation-Style Turkey with Parsnip Chips
320 Turkey Club Sandwich
Meat
321 Oriental-Style Sesame Duck Salad
322 Glazed Duck with Onion Rings
323 Peking-Style Duck with Pancakes
324 Plum Duck
325 Spatchcocked Quail and Couscous
326 Fruity Rabbit and Mixed Mash
327 Braised Guinea Fowl with Chestnuts
328 Gourmet Sausage Supper
329 Sausages and Mash with Onion Gravy
330 Roasted Rosemary Pork with Red Wine Sauce
331 Criss-Cross Pork with Turmeric Rice, Aubergine and Spinach
332 Pork Chops and Marmalade Cream
333 Ham and Mushroom Puff Pie
334 Burns’ Night Special
335 Mini Beef Wellingtons with Buttered Vegetables
336 Beef with Crisp Oyster Mushrooms
337 Cranberry Lamb with Green Beans
338 Mini Lamb Pies
339 Shepherd’s Pie
Desserts
340 Chocolate Orange Cheesecakes
341 Chocolate Orange Mousse
342 Amaretti Cheesecake with Caramelized Walnuts
343 Little Chocolate Chilli Pots
344 Lemon Cake with Pineapple
345 Upside-Down Pineapple Sponge with Caramel Sauce
346 Winter Berry Sponge and Custard
347 Hot and Steamy Pudding with Raspberry Cream
348 Rhubarb and Stem Ginger Crumble
349 Muffins with Zesty Crème Fraîche
350 Panettone Bread and Butter Pudding
351 Caramelized Ground Rice Puddings on a Bed of Exotic Banana
352 Banana Soufflé with Walnut Butterscotch
353 Snappy Syllabub and Lychees
354 Snappy Ginger Biscuits
355 Ginger Sponge Pudding with Custard and Nut Brittle
356 Cranachan
357 Pancakes with Lemon Syrup
358 Coffee and Cardamom Mushrooms
Drinks and Cocktails
359 Banana and Chocolate Milkshake
360 Hot Marzipan Milkshake
361 Hot Chocolate with Marshmallows
362 Boozy Coffee Toddy
363 Chocolate Eggnog with Brandy
364 Orange Daiquiri
365 Mulled Wine
Copyright
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