[en] Every Grain of Rice · Simple Chinese Home Cooking W. W. Norton Company
[en] Food and Recipes of China PowerKids Press
[en] The 50 Best Chinese Recipes Adams Media
[en] Chow Chop Suey Columbia University Press
[en] Eating Out - By Staying In Auk Authors
[en] Classic 1000 Chinese Recipes Foulsham
[en] Quick & Easy Chinese · 70 Everyday Recipes Chronicle Books LLC
[en] Chinese Foods for Longevity · the Art of Long Life Sterling Publishing (NY)
[en] Chop Suey Nation Douglas & McIntyre
[en] Chop Suey, USA · the Story of Chinese Food in America Columbia University Press
[en] Food, Medicine, and the Quest for Good Health Columbia University Press
[en] Chop Suey, USA Columbia University Press
[en] Best Chinese Take-Out Recipes From Mama Li's Kitchen The Cookbook Publisher
[en] I, Bartleby Talonbooks
[en] [Clarkesworld Magazine 110] • Clarkesworld Magazine Issue 110 Wyrm Publishing
[de] Shiatsu · Grundlagen und Praxis. Mit einem Geleitwort von Thomas Myers - mit Zugang zum Elsevier-Portal Churchill Livingstone