NB The Definition of each unusual word is given where it first appears in the text.
Abbot, Wm. (1)
ale and beer (1), (2), (3), (4), (5), (6), (7)
aleberry (1)
almoners and the Almonry (1), (2), (3)
alms dish (1)
aprons (1)
Bakehouse (1), (2), (3), (4), (5), (6)
Batt, John (1)
basins for hand-washing (1), (2), (3)
Boiling House (1), (2); for Lord’s-side (1), (2)
boiling pots (1), (2), (3), (4)
bottle house (1)
bouche of court (1), (2), (3), (4)
Brandon, Charles, Duke of Suffolk; (1), (2); see also Lord Great Master
brawn (1)
bread: cheat loaves (1), (2), (3), (4), (5), (6); manchet loaves (1), (2), (3), (4), (5)
Bricket, John (1)
Brudenell, Sir Thos. (1)
Bryan, Sir Francis (1)
Burton, Yorks. (1)
Bushe of Bury, painter (1)
candles, see lighting
Cardigan Castle (1)
Carleton, Yorks. (1)
Captain of Gentleman Pensioners (1); of Guard (1)
carvers and carving (1)
Cassibellan, King (1)
Catherine of Aragon (1)
Cavendish, George (1)
Caversham. Oxon. (1)
cellar (1), (2), (3), (4), (5)
chafing dishes (1), (2), (3), (4)
charcoal, see fuel
Cheney, Sir Thos. (1)
Clere, Master (1)
Clerks: of Acatery (1), (2); of Bakehouse (1); Comptroller (1), (2), (3), (4), (5), (6), (7), (8); of Greencloth (1), (2), (3); of Kitchen (1), (2), (3), (4), (5), (6), (7); of Larder (1), (2), (3), (4); of Pastry (1), (2); of Poultry (1), (2); of Scullery and Woodyard (1), (2), (3); Spicery (1), (2), (3), (4)
coals and coal cellar (1), (2)
colours for food (1)
Comptroller (1), (2), (3), (4), (5)
Confectionary (1), (2), (3), (4), (5), (6)
Conway (1)
cooks (1), (2); clothing (1); French
Yeoman (1), (2); gluttony (1);
King’s Master (1), (2), (3), (4);
Queen’s Master (1); Sergeant (1);
yeoman, (1)
Cornwall (1)
coverpain (1)
Cowdray House, Sussex (1)
cupboard (1)
Craddock, John (1)
Cramner, Archbishop (1)
Cromwell, Thos. (1)
Dalton, Gabryell (1)
dowcets (1)
dressers (1), (2), (3), (4), (5), (6), (7)
drunken staff (1)
Dudley, Lord Robt. (1)
Edward II and III (1); IV (1), (2); VI (1), (2)
Elizabeth I (1), (2), (3), (4), (5)
ewers for hand-washing (1), (2), (3), (4)
Ewery, the (1), (2), (3), (4), (5), (6), (7)
faggots; see fuel
fees; Acatery (1); Boiling House (1);
Field of the Cloth of Gold, The (1), (2), (3), (4)
Fish (1), (2), (3), (4); freshwater (1), (2); Sea (1), (2), (3), (4); ponds (1); salt (1); salmon (1), (2), (3), (4); stock (1), (2)
Flint, county of (1)
food as status symbol (1), (2)
forks (1)
fritters (1)
fruit (1), (2), (3), (4), (5), (6), (7)
frumenty (1)
fuel: charcoal (1), (2), (3), (4); coal (1), (2); faggots (1), (2), (3); talshides (1), (2), (3); see also bouche of court, Woodyard
Gage, Sir Thos. (1)
Garret, Wm. (1)
gentlemen: pensioners (1);
grants to household staff (1), (2), (3), (4)
Great Hall (1), (2), (3), (4), (5), (6), (7), (8)
Great Watching Chamber (1), (2), (3), (4), (5), (6)
Greencloth, the (1), (2), (3), (4), (5); Clerks of (1); Table (1); Yard (1), (2)
Grey, Lord Thos. (1)
gridirons (1)
grooms: of Acatery (1); of Bottles (1); Brever (1); of Chamber (1), (2); of Cellar, (1); of Chandlery (1); of Confectionary (1); of Counting House (1), (2); of Ewery (1), (2); Grobber (1); of Pantry (1), (2); of Pastry (1); of Pitcher House (1); Porter (1), (2), (3); of Scullery (1); Surgeon (1); of Wafery (1)
Gurley, Wm. (1)
Gwyllim, John (1)
hamperman (1)
Hart, Sir Percival (1)
Heath, Dr Nicholas (1)
Hengrave Hall, Suffolk (1)
Hertford, Lord (1)
Hill, Geo. (1)
Hobart, Jas (1)
Hopkins, John (1)
Howard, Henry, Earl of Surrey (1), (2)
Howard, Lord Wm. (1)
Hutchinson, Wm. (1)
Iceland (1)
Jenyns, John (1)
King’s Chamber (1), (2), (3), (4), (5), (6), (7), (8), (9)
King’s Mouth, Carver for (1), (2), (3), (4); Cup-bearer for (1), (2); diet for (1), (2); Page of Pantry for (1); Sewer for (1), (2), (3); Master Cook (1), (2); Yeoman Baker for (1); Yeoman Cellarer for (1); Yeoman Cook for (1), (2); Yeoman Ewerer for (1), (2)
kitchens: hall-place (1), (2); Lord’s side (1), (2), (3); Privy (1), (2), (3), (4); Workhouses (1), (2)
Knevet, Sir Edmund (1); Knevet, Wm. (1)
larders (1), (2); dry (1); wet (1)
leach (1)
Leicester Abbey lands (1)
lepers (1)
lighting: candles (1), (2); links (1); oil (1); quarriers (1); torches (1), (2); see also bouche of court and chandlery
London: Court of Aldermen (1); Lord Mayor of (1); poulterers of (1);sugar refinery of (1); Bermondsey (1); Inner Temple (1); Old Bailey (1); St Dunstan’s (1); St Paul’s (1), (2); Westminster Hall (1); York Place (1), (2)
Lord Chamberlain (1), (2), (3), (4), (5), (6)
Lord Great Master (1), (2), (3), (4), (5), (6)
Lud, King (1)
Manchester Cathedral (1)
Mary I (1)
Mawde, John (1)
Marshal of Hall (1)
meat (1); beef (1), (2), (3), (4), (5); boar (brawn) (1), (2); kid (1), (2); mutton and lamb (1), (2), (3), (4); pork (1); rabbits (1), (2), (3), (4), (5); salt (1); veal (1), (2), (3); venison (1), (2), (3), (4)
Mitchell, Jas. (1)
Northcott Manor, Middx. (1)
Norway (1)
Norwich (1)
orchards (1)
Orkney (1)
Oxford, Christ Church (1)
pages: of Chamber (1); of Chandlery (1); of Ewery (1); of Pantry (1); of Pitcher House (1); of Wafery (1)
Parker, Robt. (1)
Pastry (1), (2), (3); Yard (1)
Paulet, Wm., Lord St John (1)
Paved Passage (1)
peacocks; see poultry
Penlosse, Wales (1)
Pope, John (1)
porters (1)
Portugal (1)
Poultry, the (1), (2), (3), (4); peacocks (1), (2), (3), (4); seabirds (1), (2); tame birds (1), (2), (3), (4), (5), (6), (7); turkeys (1); wild birds (1), (2), (3), (4), (5)
Poulterer’s Company (1)
puddings (1)
purveyors (1), (2), (3); ale and beer (1), (2); poultry (1), (2); sea-fish (1), (2); wine (1); Woodyard (1)
Queen’s side (1), (2), (3); master cook for (1)
rabbits, see meat
Radnor Forest (1)
Ramsey, Sir Thos. (1)
Reigate, Surrey (1)
Richmond Palace (1)
rushes and Rush House (1), (2), (3), (4)
salads (1)
salmon, see fish
salt beef, see meat; salt fish,
see fish
secretaries (1)
Sergeant: of Acatery (1), (2), (3); at Arms (1); of Bakehouse (1), (2); of Cellar (1), (2), (3), (4); of Chandlery (1); of Confectionary (1); Counting House (1); of Ewery (1), (2), (3); Farrier (1); of Hall (1); of Larder (1), (2); of Poultry (1), (2), (3); of Pastry (1), (2); Porter (1); Scullery and Woodyard (1), (2), (3); Surgeon (1)
souce (1)
Southampton (1)
spice plates (1)
spits (1)
stables (1)
Stonehouse, Geo. (1)
stoves: cooking (1); room-heating (1)
Strickland family of East Yorks (1)
subtleties (1) et seq
sugar (1)
Sulliard, Eustace (1)
surgeons (1)
surnap (1)
Surveyor of the Dresser (1)
Swanscombe, Kent (1)
talshides, see fuel
Treasurer of the Household (1), (2), (3), (4), (5)
torches, see lighting
Towel, the (1)
turkeys, see poultry
Usher: of the Hall (1); of the King’s Chamber (1), (2), (3)
Villiers, George (1)
Venetian galleys (1)
Wafery (1), (2), (3), (4), (5), (6)
Waltham Forest (1)
weights and measures (1), (2), (3), (4)
White Sticks (1), (2), (3), (4)
Windsor (1)
Wolsey, Cardinal (1), (2), (3), (4), (5), (6), (7), (8), (9), (10), (11)
Woodyard (1), (2), (3), (4), (5), (6)
Wylton, John (1)
Wyndham, Capt. Thos. (1)
Wynkell, John (1)
Yeoman: of Acatery (1); Baker (1); of Boiling House (1); Brever (1); of Chamber (1); of Chandlery (1), (2); of Confectionary (1); Cook (1), (2), (3); of Counting House (1), (2); of Ewery (1), (2), (3); Fernour (1); Garnetor (1); of Larder (1); of Pantry (1); of Pastry (1), (2); of Pitcher House (1), (2); of Salt Store (1); of Saucery (1); of Scullery (1), (2); of Spicery (1); Surgeon (1); Treyer (1); Usher (1); of Wafery (1)