The mission of Storey Publishing is to serve our customers by publishing practical information that encourages personal independence in harmony with the environment.
Edited by Carleen Madigan and Sarah Guare
Art direction and book design by Jeff Stiefel
Text production by Erin Dawson
Indexed by Samantha Miller
Cover photography by © Hero Images/Getty Images, front (top); Jeff Stiefel, spine; © Kip Dawkins Photography, front (bottom left) and back (all); Mars Vilaubi, front (bottom right)
Interior photography by © Kip Dawkins Photography, except © Barbara Pleasant, 78, 103 (left); Mars Vilaubi, 6, 24 (right), 42 (cauliflower), 43 (carrot, cucumber, radish), 48 (blackberry, blueberry), 49 (plum, rhubarb, strawberry), 52, 72, 74, 80, 84, 85, 88, 98, 100, 108, 119 (top), 121, 135, 137, 146, 150 (right), 185, 187, 209, 258, 260, 276, 305; © Nicolevanf/Getty Images, 8 (top); Sarah Guare, 249
Map by Ilona Sherratt
© 2017 by Barbara Pleasant
Ebook production by Kristy L. MacWilliams
Ebook version 1.0
March 31, 2017
All rights reserved. No part of this book may be reproduced without written permission from the publisher, except by a reviewer who may quote brief passages or reproduce illustrations in a review with appropriate credits; nor may any part of this book be reproduced, stored in a retrieval system, or transmitted in any form or by any means — electronic, mechanical, photocopying, recording, or other — without written permission from the publisher.
The information in this book is true and complete to the best of our knowledge. All recommendations are made without guarantee on the part of the author or Storey Publishing. The author and publisher disclaim any liability in connection with the use of this information.
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210 MASS MoCA Way
North Adams, MA 01247
Library of Congress Cataloging-in-Publication Data
Names: Pleasant, Barbara, author.
Title: Homegrown pantry / by Barbara Pleasant.
Description: North Adams, MA : Storey Publishing, 2017. | Includes index.
Identifiers: LCCN 2016055527 (print) | LCCN 2016056917 (ebook) | ISBN
9781612125787 (pbk. : alk. paper) | ISBN 9781612125794 (ebook)
Subjects: LCSH: Food crops. | Food—Preservation. | Vegetables. | Herbs. |
Fruit.
Classification: LCC SB175 .P54 2017 (print) | LCC SB175 (ebook) | DDC
635—dc23
LC record available at https://lccn.loc.gov/2016055527