[en] A Revolution in Eating Columbia University Press
[en] Italian Identity in the Kitchen, Or, Food and the Nation Columbia University Press
[en] Let the Meatballs Rest Columbia University Press
[en] Note-By-Note Cooking · the Future of Food Columbia University Press
[en] Creamy and Crunchy · an Informal History of Peanut Butter, the All-American Food Columbia University Press
[en] Food, Medicine, and the Quest for Good Health Columbia University Press
[en] Note-by-Note Cooking Columbia University Press
[en] Food, A Culinary History Columbia University Press
[en] Food · A Culinary History, A Culinary History Penguin (Non-Classics)
[en] Nutritionism Columbia University Press
[en] Science in the Kitchen and the Art of Eating Well University of Toronto Press
[en] The Diet Compass Scribe Publications Pty Ltd
[en] COOKING LIGHT Global Kitchen Oxmoor House
[en] East Meets West Douglas & McIntyre
[en] Python Programming With Raspberry Pi Packt Publishing
[en] Practical Python Programming for IoT Packt Publishing
[en] COOKING LIGHT Complete Meals in Minutes Cooking Light