Contents

PREFACE

INTRODUCTION

1. Domestication

2. New World Staples

3. New World Produce

4. The Aztecs

5. Aztec Ingredients

6. Aztec Cooks and Menus

7. The Maya and the Explorers

8. Diego de Landa

9. Solid Maya Breadstuffs

10. Maya Flesh Food

11. Maya Produce

12. The Inca: Animal and Mineral

13. The Inca: Vegetable

14. The Inca

15. The Inca and the Europeans

16. The Occupation

17. A Final Banquet

18. Finale

BIBLIOGRAPHY

INDEX