These dark leafy greens are exceptionally high in vitamin K, which helps promote bone strength and increase bone density. One cup of each (raw or cooked) exceeds the daily requirement by more than three times. Beet greens, collards, mustards, and spinach are also excellent sources of vitamin K.
Tracye’s Daily Green Smoothie (here)
Mary’s Daily Green Smoothie (here)
Navy Bean and Kale Soup (here)
Pinto Bean Wrap (here)
All Hail the Kale Salad Remix (here)
Braised Sesame Kale (here)
Swiss Chard Sauté with Walnuts (here)
This root vegetable is high in potassium (nearly twice as high as a banana), and potassium has been shown to help improve muscle strength and protect bone health.