Ethnobotany of India 5-volume Series
T. Pullaiah, K. V. Krishnamurthy, and Bir Bahadur
2. Ethnic Diversity of North-East India
Shuvasish Choudhury, Bir Bahadur, K. V. Krishnamurthy, and S. John Adams
3. Ethnoagriculture in Northeast India: Pros, Cons, and Eco-Sustainable Model
4. Ethnic Food Plants And Ethnic Food Preparation Of North-East India
5. Ethnomedicinal Plants of North-East India
Suvashish Choudhury, Bir Bahadur, and T. Pullaiah
6. Ethnobotany of Other Useful Plants in North-East India: an Indo-Burma Hot Spot Region
7. Ethnoveterinary Practices in Northeast India and Andamans
8. Ethnobotany of Andaman and Nicobar Islands
T. Pullaiah, Bir Bahadur and K. V. Krishnamurthy, S. John Adams, and Robindra Teron
9. Documentation and Exchange of Ethnobotanical Knowledge
C. L. Ringmichon and Bindu Gopalakrishnan
10. Quantitative Ethnobotany: its Importance in Bioprospecting and Conservation of Phytoresources
11. Ethnobotany of Turmeric and its Medicinal Importance
Sujatha Samala and Ciddi Veeresham
12. Traditional Use Of Herbal Plants For The Treatment Of Diabetes In India
G. Revathi, S. Elavarasi, K. Saravanan, and Bir Bahadur
13. Ethnobotany of Oral and Dental Problems in India
K. V. Krishnamurthy, Bir Bahadur, S. John Adams, and Gautam Srivastava