Figures

I.1  Outline of the different steps for the Description and Response component of IMBeR-ADApT

I.2  Location of the 20 case studies described in this book

I.3  Multiple factor analysis results

I.4  Ascending Hierarchical Classification Analysis showing the cluster tree with the groupings of case studies and the percentage of all case studies contained in each cluster

1.1  Map of Matsushima Bay

1.2  Annual oyster production in Miyagi and Japan

1.3  Oyster harvesting zone division in Miyagi Prefecture

1.4  Fisheries management system in Miyagi Prefecture

1.5  Irregularity of the larval settlement at the observed station 12 in Matsushima Bay

1.6  Number of fisheries workers by age group

2.1  Washington State’s location within the United States

2.2  Map of Washington State shellfish areas in January 2016

3.1  Major crises affecting the shellfish farming industry in France

3.2  Map of the Bay of Bourgneuf on the French Atlantic coast

4.1  The study area, the Spermonde Archipelago, is located west of Makassar, South Sulawesi, at the center of the map

4.2  The Spermonde Archipelago main study sites

4.3  Construction of wooden jolloros

4.4  Trader Musbari estimates the value of fisherman Sikki’s sea cucumber catch

4.5  Large wave breakers were installed as a protective harbor to host fishing boats: Polewali Island

6.1  The location of Amvrakikos Gulf and the distribution of marine fish farms

7.1  Map of Maliakos Gulf (Aegean Sea) Greece

7.2  Distribution of the fish kill events reported during the Chatonella sp. crisis in Maliakos Gulf as reported by the Department of Fisheries Prefecture of Fthiotis, Greece

7.3  Governance system and information flow through the public administration, the media and local society

8.1  Progression of clam production and prices in Italy

8.2  Map of the habitats of the Venice Lagoon, with clam-farming concessions shown in dark grey

8.3  DPSIR schematic for clam farming in the Venice Lagoon

9.1  Map of Omura Bay, Japan

9.2  Annual chemical oxygen demand (COD), Omura Bay

9.3  Annual total nitrogen (TN), Omura Bay

9.4  Annual total phosphorus (TP), Omura Bay

9.5  Annual marine fisheries production in Omura Bay (tons)

9.6  Organization network for promoting the OBRRAP

10.1  Location of Kanazawa-ku, Yokohama, Japan

10.2  Yokohama Seaside Park, Yokohama, Japan

10.3  Yokohama Seaside Park (high season of clam gathering)

11.1  Annual fisheries production of the Philippines (1980–2012)

11.2  Map of the Marilao-Meycauayan-Obando river system, Philippines

11.3  Current institutional linkages in Philippine fisheries and natural resources governance

12.1  Map of the three study areas in the Sundarbans region of Bangladesh

12.2  Areas affected by surface waters of Cyclone Aila and Cyclone Sidr

13.1  Map of Jin-shanzui fishing village, Shanghai, China

14.1  Map of spawning grounds of Agulhas Bank, surface winds upwelling, spatial shifts

15.1  The Chesapeake Bay

15.2  Oyster landings in Virginia

15.3  Rappahannock River oyster management areas

16.1  Map of Tokyo Bay

16.2  Individuals occupied directly in the fisheries sector of Tokyo Bay

16.3  History of land reclamation of Tokyo Bay

16.4  Levels of dissolved oxygen in the bottom water during August 2002

16.5  Drawing (Uki-yo-e) of fisheries operations in Tokyo Bay

16.6  Fisheries catch (shellfish included), seaweed cultivation (in tons) and number of fishery households in Tokyo Bay

16.7  Fisheries catch (shellfish not included), seaweed cultivation (in tons) and number of fishery households in Tokyo Bay

16.8  Annual catch of Japanese mantis shrimp in Tokyo Bay

16.9  Changes in the water quality of Tokyo Bay, 1982–2012

16.10 Changes in mantis shrimp production (in tons) in Kanagawa Prefecture

16.11 Fisheries rights distribution in Tokyo Bay

16.12 Outline of the stages of the I-ADApT description and response stages for the Tokyo Bay case study

17.1  Study area, showing the geographical location of Barra del Chuy (Uruguay) and the mean annual position of the 20°C isotherm for 1985 and 2007

17.2  Long-term variation in abundance of the harvestable yellow clam stock, expressed as individuals per strip transect

17.3  Zoning scheme used to implement EAF/co-management

17.4  Response ratios for six bioeconomic indicators of EAF/co-management performance of the Uruguayan yellow clam fishery

17.5  Multidimensional resilience framework used to evaluate the performance of the yellow clam system to mass mortality events

18.1  Map showing the distribution of mangrove areas along Cameroon’s coast

18.2  Diagram showing the major causes of degradation of Cameroon’s mangroves and their main ecological and socioeconomic consequences

19.1  Map of Onna Village, Okinawa Prefecture, Japan

19.2  Tourism boom in Onna Village, Okinawa, Japan

19.3  Types of coastal uses in Onna Village

19.4  Trends in the population and net domestic product (of the village) and fishery catch, fishery production value, and average fish price index of Onna Village

19.5  Trends in the extent of pollution in Akase Coast, Onna Village, Okinawa, Japan

19.6  Current state of the Onna Village coast

19.7  Economic rationality of social responses to the fishery and tourism crises of Onna Village

20.1  Map of Sekisei Lagoon

20.2  Changes of coral coverage in Sekisei Lagoon

20.3  Flowchart of natural restoration process