How to Make Jam, Jelly & Pickles
Steps You Need to Take to Get Started
Checking Seals and Dealing with Issues
The Actual Jelly/Jam/Syrup Making Process
9 Steps to taking your Homemade Food Business to the Next Level
How and Where to Sell your Products
Marketing & Promoting your New Business
Meeting the Legal Requirements
Local Health Department Issues
Use a Commercial Kitchen for Food Preparation
Approved Recipes and Procedures
Food Safety Procedures Plan, Critical Control Points, and Standard Operating Procedures