Table of Contents

Introduction

1. Pomme Anna Butter Baked Potatoes

2. It Is a Duck Dish

3. Creamy Buttery Mussel Dish

4. Julia Orange Butter Crepes

5. Julia Julie Hollandaise Sauce

6. All the onions in a soup

7. The French “French” Chocolate Mousse

8. Julia Birthday French Soufflé

9. Aromatic Steamed Artichoke Hearts

10. Joy’s Banana Bread

11. It’s Julia’ Leeks and Potatoes

12. Gougeres – French Cheese Puffs

13. Julie Minty Braised Cucumbers

14. Cook lobster like a Julia

15. No More French than the Baguette

16. Another Lobster Dish

17. The Tabasco Sauce in the Sauce

18. The Perfect Fried Egg

19. Julia Julie Hate Ice Cream

20. All the Potatoes, Roasted

21. A Twist on Julia-s roast Chicken

22. Julie’s Gateau Moelluex au Chocolat

23. Julie’s Short Crust pastry

24. Garlicky Buttery French Runner Beans

25. French toast Sticks

26. Julia Sole Meuniere

27. A regular cheese platter

28. A twist on the Beurre Blanc

29. Easy to follow Beef Bourguignon

30. Julie Bruschetta

Conclusion

About the Author

Author's Afterthoughts